VEGETARIAN BEAN AND RICE CHILI
This recipe teams with hearty kidney and pinto beans and a variety of colorful vegetables for a deliciously healthy meatless meal. Your family is sure to love it.
Provided by Taste of Home
Categories Lunch
Time 1h
Yield 11 servings.
Number Of Ingredients 12
Steps:
- In a Dutch oven, saute green pepper, onion and garlic in oil until tender. Stir in all remaining ingredients; bring to a boil. Reduce heat; cover and simmer for 25-30 minutes or until rice is cooked, stirring occasionally. If thinner chili is desired, add additional water.
Nutrition Facts : Calories 191 calories, Fat 2g fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 616mg sodium, Carbohydrate 38g carbohydrate (0 sugars, Fiber 0 fiber), Protein 7g protein. Diabetic Exchanges
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hua Ni
[email protected]This is the best vegetarian chili I've ever had! It's so flavorful and satisfying. I will definitely be making this again and again.
Jannat Naima
[email protected]This chili is perfect for a cold night. It's so warm and comforting. I will definitely be making it again.
ferdinand wairagu
[email protected]I was really impressed with this chili. It's so flavorful and hearty. I will definitely be making it again.
Faruk talukdar.F.R.D
[email protected]This chili is delicious and easy to make. I love that it's vegetarian so I can serve it to my friends and family who don't eat meat.
Rihab Gazi
[email protected]I made this chili for a party and it was a huge hit! Everyone loved it. I will definitely be making it again.
Lala Khokhar
[email protected]This chili is so flavorful and satisfying. I love the addition of rice, it gives it a unique texture.
Shahbaz Qureshi
[email protected]This chili is amazing! It's the perfect comfort food for a cold night. I will definitely be making this again and again.
Uioo Opo
[email protected]I love this chili! It's so easy to make and it's always a hit with my family. I highly recommend it.
Joan Ward
[email protected]This chili is perfect for a cold night. It's so warm and comforting. I will definitely be making it again.
Brazil Server
[email protected]I was really impressed with this chili. It's so flavorful and hearty. I will definitely be making it again.
Rashad Ahmed
[email protected]This chili is delicious and easy to make. I love that it's vegetarian so I can serve it to my friends and family who don't eat meat.
Jahnavi Sookdeo
[email protected]I made this chili for a party and it was a huge hit! Everyone loved it. I will definitely be making it again.
Kesewaa Patience
[email protected]This chili is so flavorful and satisfying. I love the addition of rice, it gives it a unique texture.
Jen Barroga
[email protected]This chili is amazing! It's the perfect comfort food for a cold night. I will definitely be making this again and again.
Km Mamun
[email protected]I love this chili! It's so easy to make and it's always a hit with my family and friends. I highly recommend it.
Geno Branch-Beyince
[email protected]This chili was delicious! I made it exactly as the recipe said and it turned out perfect. I will definitely be making this again.
Happy fraz
[email protected]I made this chili for a potluck and it was a huge success! Everyone loved it, even the meat-eaters. I will definitely be making this again.
Md Raful
[email protected]This vegetarian chili was a hit with my family! The flavors were perfectly balanced and the beans and rice gave it a hearty texture. I will definitely be making this again.