VEGETARIAN "BAKED" BEANS (CROCK POT)

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Vegetarian

Based on Recipe #115501, Slow Cooked "baked" Beans by Grease. I changed the recipe to make it vegetarian and to accommodate my very large crock pot. This recipe should be able to be halved pretty easily. Cooking time will vary according to how long you have soaked the beans, what size crock pot you have and the kind. Different ones seem to cook at different temps. This recipe is on the sweet side, so adjust for your own taste. Would taste great with veggie hot dogs.

Provided by VegSocialWorker

Categories     One Dish Meal

Time 8h15m

Yield 6-10 serving(s)

Number Of Ingredients 12

2 lbs dried navy beans
4 cups vegetable broth
2 cups water
2 tablespoons fakin' bakin, crumbles (optional)
1 tablespoon salt
1 (6 ounce) can tomato paste
1 cup ketchup
1 1/2 cups brown sugar
2 tablespoons dried mustard
1/2 cup molasses
2 tablespoons onion powder
1/2 tablespoon garlic powder

Steps:

  • Soak navy beans overnight- the longer the better. I usually soak them for about 12 hours.
  • Drain beans and rinse off. Put into crock pot along with the rest of the ingredients.
  • Cover crock pot and cook 7-8 hours on high or 10-13 hours on low. These cook times are approximate. Cook until the beans are finished. Add water to crock pot if needed.
  • Enjoy!
  • Note: Cook time listed does not include soaking time.

Casey Walker
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I can't wait to try this recipe. It looks delicious!


Lady Killar Gamer
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These beans are a great addition to any potluck or barbecue.


Osunwoke Amarachi
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I'm not a vegetarian, but I really enjoyed these beans. They're hearty and flavorful.


Gullab Gullab
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These beans are a great way to get your kids to eat their vegetables.


Jerry Hooker
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I love that this recipe is so versatile. You can add or remove ingredients to suit your own taste.


Ee Df
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These beans are perfect for a weeknight meal. They're easy to make and they're always a crowd-pleaser.


bdiamonddmc
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I highly recommend this recipe to anyone who loves baked beans.


Abu Hasam
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I've also made this recipe with different types of beans, like black beans or kidney beans.


Michael Megliorino
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I like to add a bit of cayenne pepper to my beans for a little extra spice.


Caitlin Thomas
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These beans are a great source of protein and fiber. They're also very filling.


Deniz
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I was a bit skeptical about making baked beans in a crock pot, but I'm so glad I tried it. They came out amazing!


Shathi Akter
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I love the simplicity of this recipe. It's easy to put together and the crock pot does all the work.


miss ilyazi
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I've made this recipe a few times now and it's always perfect. The beans are tender and flavorful, and the sauce is thick and rich.


Ochuko Samuel
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These vegetarian baked beans were a hit at our last potluck. Everyone loved them, even the meat-eaters.


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