Based on Recipe #115501, Slow Cooked "baked" Beans by Grease. I changed the recipe to make it vegetarian and to accommodate my very large crock pot. This recipe should be able to be halved pretty easily. Cooking time will vary according to how long you have soaked the beans, what size crock pot you have and the kind. Different ones seem to cook at different temps. This recipe is on the sweet side, so adjust for your own taste. Would taste great with veggie hot dogs.
Provided by VegSocialWorker
Categories One Dish Meal
Time 8h15m
Yield 6-10 serving(s)
Number Of Ingredients 12
Steps:
- Soak navy beans overnight- the longer the better. I usually soak them for about 12 hours.
- Drain beans and rinse off. Put into crock pot along with the rest of the ingredients.
- Cover crock pot and cook 7-8 hours on high or 10-13 hours on low. These cook times are approximate. Cook until the beans are finished. Add water to crock pot if needed.
- Enjoy!
- Note: Cook time listed does not include soaking time.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Casey Walker
[email protected]I can't wait to try this recipe. It looks delicious!
Lady Killar Gamer
[email protected]These beans are a great addition to any potluck or barbecue.
Osunwoke Amarachi
[email protected]I'm not a vegetarian, but I really enjoyed these beans. They're hearty and flavorful.
Gullab Gullab
[email protected]These beans are a great way to get your kids to eat their vegetables.
Jerry Hooker
[email protected]I love that this recipe is so versatile. You can add or remove ingredients to suit your own taste.
Ee Df
[email protected]These beans are perfect for a weeknight meal. They're easy to make and they're always a crowd-pleaser.
bdiamonddmc
[email protected]I highly recommend this recipe to anyone who loves baked beans.
Abu Hasam
[email protected]I've also made this recipe with different types of beans, like black beans or kidney beans.
Michael Megliorino
[email protected]I like to add a bit of cayenne pepper to my beans for a little extra spice.
Caitlin Thomas
[email protected]These beans are a great source of protein and fiber. They're also very filling.
Deniz
[email protected]I was a bit skeptical about making baked beans in a crock pot, but I'm so glad I tried it. They came out amazing!
Shathi Akter
[email protected]I love the simplicity of this recipe. It's easy to put together and the crock pot does all the work.
miss ilyazi
[email protected]I've made this recipe a few times now and it's always perfect. The beans are tender and flavorful, and the sauce is thick and rich.
Ochuko Samuel
[email protected]These vegetarian baked beans were a hit at our last potluck. Everyone loved them, even the meat-eaters.