VEGETABLE SPAGHETTI BAKE
"This fresh-tasting main dish is loaded with vegetables, cheese, noodles and spaghetti sauce," write Laurie Messer of Bonifay, Florida. "I makes excellent use of garden produce, but my family enjoys it anytime of year."
Provided by Taste of Home
Categories Dinner
Time 1h
Yield 9 servings.
Number Of Ingredients 11
Steps:
- Cook spaghetti according to package directions; drain and place in a large bowl. Add 1-1/2 cups spaghetti sauce; set aside. In a large nonstick skillet, saute the zucchini, celery, carrots, mushrooms and onion in oil until tender., Spread 1/2 cup spaghetti sauce in a 13x9-in. baking dish coated with cooking spray. Layer with half each of the spaghetti mixture, cottage cheese, vegetables and mozzarella cheese. Repeat layers. Cover with remaining sauce; sprinkle with Parmesan cheese. Cover and bake at 350° for 30 minutes. Uncover; bake 10-15 minutes longer or until bubbly. Let stand for 10 minutes before serving.
Nutrition Facts : Calories 290 calories, Fat 7g fat (3g saturated fat), Cholesterol 20mg cholesterol, Sodium 645mg sodium, Carbohydrate 36g carbohydrate (0 sugars, Fiber 4g fiber), Protein 18g protein. Diabetic Exchanges
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Sav Age GoLd
[email protected]This dish is a great way to get your kids to eat their vegetables. They will love the cheesy sauce and the vegetables are cooked perfectly.
Daniel Slime
[email protected]This recipe is a great way to use up leftover vegetables. I often make it with a mix of roasted vegetables and fresh vegetables.
juniormars 2022
[email protected]This dish is so easy to make and it's always a crowd-pleaser. I love that I can use whatever vegetables I have on hand.
Bernard Campbell
[email protected]I've been making this recipe for years and it's always a favorite. It's a great way to get my kids to eat their vegetables.
Milan Kamali
[email protected]This is a great recipe for a healthy and delicious meal. I love that it's packed with vegetables.
Bad Worst
[email protected]I made this dish for a party and it was a hit! Everyone loved the cheesy sauce and the vegetables were cooked perfectly.
Jamie Lehr
[email protected]This recipe is a great way to use up leftover vegetables. I often make it with a mix of roasted vegetables and fresh vegetables.
Andzani Shine Manyisa
[email protected]I'm not a big fan of vegetables, but this dish was surprisingly good. The sauce was flavorful and the vegetables were cooked perfectly.
Abdulkader Kader
[email protected]This dish is so easy to make and it's always a crowd-pleaser. I love that I can use whatever vegetables I have on hand.
A.R. Asikur
[email protected]I've been making this recipe for years and it's always a favorite. It's a great way to get my kids to eat their vegetables.
Michael Barrera
[email protected]This is a great recipe for a healthy and delicious meal. I love that it's packed with vegetables.
Hameed Subhani
[email protected]I made this dish for a party and it was a hit! Everyone loved the cheesy sauce and the vegetables were cooked perfectly.
Stephanie Jeter
[email protected]This recipe is a great way to use up leftover vegetables. I often make it with a mix of roasted vegetables and fresh vegetables.
Destiny Henretty
[email protected]I'm not a big fan of vegetables, but this dish was surprisingly good. The sauce was flavorful and the vegetables were cooked perfectly.
Mehta bro Mehta
[email protected]This is my go-to recipe for a quick and easy weeknight meal. I love that I can use whatever vegetables I have on hand.
Jay Mandal
[email protected]I've made this recipe several times and it's always a crowd-pleaser. It's perfect for potlucks or family gatherings.
Aqleem Shahbaz
[email protected]This dish was a great way to get my kids to eat their vegetables. They loved the cheesy sauce and the pasta was cooked perfectly.
jalal Athai
[email protected]I love this recipe! It's so easy to make and always turns out delicious. I often add different vegetables to the bake, depending on what I have on hand.
Naledi Mmatladi
[email protected]This recipe was easy to follow and the dish turned out great! I used a variety of vegetables and the bake was packed with flavor. I will definitely make this again.
Md Ranad Ali
[email protected]I made this dish last night and it was delicious! The vegetables were perfectly cooked and the sauce was flavorful. I served it with a side of garlic bread and it was a perfect meal.