VEGETABLE SOUP WITH VERMICELLI
This soup is a colorful addition to any buffet. It is also an excellent soup for a one-course supper served with home-baked bread and a green salad. This recipe is from "Entertaining," by Martha Stewart.
Provided by Martha Stewart
Categories Food & Cooking Soups, Stews & Stocks Soup Recipes
Number Of Ingredients 12
Steps:
- In a heavy 6-quart casserole, saute the onions in the oil until soft. Add the garlic, red peppers, and carrots. Cook 5 minutes. Add the potatoes and stock and simmer until potatoes are almost tender.
- Add the green beans and zucchini and simmer 5 minutes. Stir in the vermicelli and continue cooking until the vermicelli is al dente. Season with salt and pepper and sprinkle with parsley. Serve piping hot.
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Shakeel Rajpoot
[email protected]I'm not sure if it's the vermicelli or the vegetables, but this soup has a strange texture.
AP Nicole
[email protected]This soup is perfect for a cold winter day.
Abdulhamid Sabo
[email protected]I love this soup! It's so flavorful and comforting.
Muwanguzi Vicky
[email protected]This soup is a great way to get your kids to eat their vegetables.
inzmam Khan
[email protected]I'm not sure what went wrong, but my soup turned out bland. I think I might have added too much water.
Ayman Sami
[email protected]This soup is so easy to make and it's perfect for a quick and healthy meal.
Trinity Imade
[email protected]I added some chicken to this soup and it was amazing!
Md Toufik Islam
[email protected]This was a great way to use up some leftover vegetables.
Killer Cookiez
[email protected]This soup is delicious! I love the combination of vegetables and the vermicelli adds a nice texture.
Evalyne Mumbi
[email protected]I'm not a huge fan of vermicelli, but I really enjoyed this soup. The broth was flavorful and the vegetables were cooked just right.
Sameerali Magsi
[email protected]This soup is so easy to make and it's packed with flavor. I love that I can use any vegetables I have on hand.
Addison Steeves
[email protected]This soup was a hit with my family! The vermicelli added a nice touch and the vegetables were cooked perfectly. I will definitely be making this again.