The simple soup my mother makes from the vegetables she grows in her own garden next to the house where I grew up in St. Viet, Carinthia, Austria, is very little different from the following traditional French recipe: just lots of good, fresh vegetables and some liquid to cook them in.
Provided by Food Network
Categories main-dish
Time 1h10m
Yield : 6 servings
Number Of Ingredients 15
Steps:
- Cut the leeks, potato, onion, celery, zucchini, green beans, and carrots into 1/4-inch dice.
- In a 6-quart stockpot, combine 3 tablespoons of the olive oil with the water. Add the vegetables and saute over medium-low heat until all the water evaporates. Do not brown the vegetables.
- Add the stock and bring to a boil. Cook at a gentle boil for 30 minutes.
- Meanwhile, in a food processor fitted with the metal blade, put the tomatoes, basil, garlic, and remaining 3 tablespoons olive oil. Pulse until pureed.
- Stir the puree into the cooked soup. Do not let the soup return to a boil. Season, to taste, with salt and pepper. Serve the soup hot or cold from a tureen or in individual bowls.
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Marta Marta Teferi
[email protected]This soup is a must-try for anyone who loves vegetable soup. It's flavorful, hearty, and satisfying. You won't be disappointed.
Chance Douglas
[email protected]I love this soup! It's so easy to make and it's always a hit with my family and friends.
Malak Zeedan
[email protected]This soup is a great way to use up leftover vegetables. It's also a healthy and delicious meal that the whole family will enjoy.
Tika ram Bhattarai
[email protected]I'm not usually a fan of vegetable soup, but this recipe changed my mind. It's flavorful, hearty, and satisfying. I'll definitely be making this again.
Ajad Shakh
[email protected]This soup is a lifesaver on busy weeknights. It's quick and easy to make and it's always a crowd-pleaser.
Simtho Trevor
[email protected]I've made this soup several times and it's always a hit. It's a great way to get your daily dose of vegetables and it's also very affordable.
Madison Martin
[email protected]This soup is a delicious and healthy way to use up leftover vegetables. I love that it's so easy to make and that I can customize it to my liking.
Felicia Cummings
[email protected]I followed the recipe exactly and the soup turned out great! It was flavorful and the vegetables were cooked perfectly. I would definitely make this soup again.
Rebaone Ranjalla
[email protected]This soup was a waste of time and ingredients. It was flavorless and the vegetables were tough. I would not recommend this recipe to anyone.
Itx Mian shahid
[email protected]I was disappointed with this recipe. The soup was too salty and the vegetables were undercooked. I would not make this recipe again.
Arif Badshah
[email protected]I tried this recipe and it was a disaster. The soup was bland and the vegetables were mushy. I would not recommend this recipe.
pico
[email protected]This vegetable soup is a keeper! It's easy to make, delicious, and healthy. I love that I can use whatever vegetables I have on hand.
Suleiman Ali
[email protected]I wasn't sure what to expect from this recipe, but I was pleasantly surprised. The soup was flavorful and the vegetables were cooked perfectly. I'll definitely be making this again.
Kamran Ali
[email protected]This soup was a hit with my family! Everyone loved the flavor and the sweet basil added a nice touch. I'll definitely be making this again.
Charmaine Cooper
[email protected]I'm so glad I found this recipe. The vegetable soup was easy to make and absolutely delicious. I'll definitely be adding this to my regular rotation of recipes.
Aabiskar Khadka
[email protected]I tried this recipe and it turned out great! The soup was flavorful and the vegetables were cooked perfectly. I especially loved the addition of sweet basil, which gave the soup a unique and refreshing flavor.
VITHU VITHUSHIHAN
[email protected]This soup is a winner! It's packed with flavor and the sweet basil gives it a wonderful aroma. I'll definitely be making this again.
Nassib Zad
[email protected]The vegetable soup was delicious and comforting. The sweet basil added a nice touch of flavor. I would definitely make this soup again.
Glenn Newhouse
[email protected]I was pleasantly surprised by how easy this soup was to make. I was able to whip it up in no time, and it turned out absolutely delicious. The vegetables were cooked perfectly and the broth was flavorful and satisfying.
Ladla Chaudhary
[email protected]This vegetable soup is a delightful symphony of flavors! The sweet basil adds a unique and refreshing touch that elevates the dish to a whole new level. I highly recommend this recipe to anyone looking for a flavorful and healthy meal.