VEGETABLE SOUP - IRISH STYLE
A thick vegetarian soup made from a selection of fresh vegetables. Suitable for any time of the year but designed for an Irish winter!
Provided by COLMRYAN
Categories Soups, Stews and Chili Recipes Soup Recipes Vegetable Soup Recipes
Time 30m
Yield 6
Number Of Ingredients 9
Steps:
- Place the carrots, potatoes, parsnip, turnip, leek and onion into a large saucepan. Fill with enough water to cover. Bring to a boil and cook until the vegetables are tender. Drain off water and puree vegetables in a blender or using a stick blender.
- Return the puree to the saucepan and stir in water to reach your desired thickness. Heat to a simmer and season with salt and pepper. Serve and enjoy.
Nutrition Facts : Calories 197.6 calories, Carbohydrate 45.2 g, Fat 0.4 g, Fiber 7 g, Protein 5 g, SaturatedFat 0.1 g, Sodium 53.5 mg, Sugar 5.8 g
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Mian Ali
[email protected]I'm not a big fan of vegetable soup, but this recipe changed my mind. It's so flavorful and satisfying.
andrew knox
[email protected]This soup is a great way to use up leftover vegetables.
Manila Hudson
[email protected]I love how easy this soup is to make. It's perfect for a busy weeknight meal.
Damian Alsip
[email protected]This is the best vegetable soup I've ever had! The broth is so rich and flavorful.
zuniara nazir
[email protected]This soup is so flavorful and comforting. I love the addition of barley.
Marchadise Limited
[email protected]I've made this soup several times and it's always a winner. It's hearty, flavorful, and perfect for a cold winter day.
Sasha “Sashabee” Roberts
[email protected]This was a great recipe! I made it for a potluck and it was a huge hit.
Yva
[email protected]This soup is delicious and so easy to make! I love that I can use up leftover vegetables in it.
Kelly Fageroos
[email protected]This is my go-to soup recipe when I'm feeling under the weather. It's always so comforting and nourishing.
Kenny Kehinde
[email protected]I love this soup! It's so easy to make and it's always a crowd-pleaser. I often add extra vegetables to the pot, depending on what I have on hand.
Anthony Barron
[email protected]This soup was a hit with my family! Even my picky kids loved it. The vegetables were cooked perfectly and the broth was flavorful and comforting. I will definitely be making this soup again.
Abdullah Al Ahad
[email protected]This Irish vegetable soup is simply delicious! The use of fresh vegetables and herbs gives it an incredibly rich and flavorful broth. I especially enjoyed the addition of barley, which gave the soup a hearty and satisfying texture.