VEGETABLE SAUTE WITH BLUE CHEESE
This is one of those recipes that was born of the need to use up a bit of this and a bit of that, but suprisingly, it was a great combination! The measurements are flexible, so feel free to adjust as you wish. If you don't have shallot in your fridge, use red onion.
Provided by IngridH
Categories Pork
Time 15m
Yield 2 serving(s)
Number Of Ingredients 8
Steps:
- Fry bacon in a large skillet, until soft, but not done.
- Meanwhile, bring a saucepan of salted water to a boil.
- Add the cauliflower, cook for one minute.
- Add the green beans, cook for an additional minute.
- Drain the vegetables, set aside.
- If the bacon is very lean, and hasn't rendered enough fat to saute the vegetables, add up to a 1/2 teaspoon of butter.
- Add the shallots, beans, and cauliflower, toss to coat with the fat.
- Season to taste with salt and pepper.
- Continue to cook the vegetables just until they start to show some color and are tender enough to pierce with a knife.
- Remove to a serving dish, and top with the blue chese.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#bacon #15-minutes-or-less #time-to-make #course #main-ingredient #preparation #for-1-or-2 #side-dishes #pork #vegetables #easy #beginner-cook #dietary #gluten-free #low-calorie #low-carb #egg-free #free-of-something #low-in-something #meat #cauliflower #green-yellow-beans #number-of-servings
You'll also love
Jawad Nigaar
[email protected]This was a great recipe for a quick and easy weeknight meal. The blue cheese sauce was delicious and the vegetables were cooked perfectly. I will definitely be making this again.
Tytianna Reed
[email protected]I loved this dish! The blue cheese sauce was rich and creamy, and the vegetables were cooked perfectly. I would definitely make this again.
Shareef Fareedi
[email protected]This recipe was a bit too complicated for me, but the results were delicious. I think I would try it again with a simpler method.
Mihai Team
[email protected]I made this dish for a dinner party and it was a huge hit! Everyone loved the blue cheese sauce and the vegetables were cooked perfectly. I will definitely be making this again.
JohnRuben Rosas
[email protected]This was a great recipe! The blue cheese sauce was amazing and the vegetables were cooked to perfection. I will definitely be making this again.
regular carmine
[email protected]I'm not a big fan of blue cheese, but I thought this dish was pretty good. The vegetables were cooked perfectly and the sauce was creamy and flavorful.
Kaimoana Vaitohi
[email protected]Overall, this was a good recipe. The blue cheese sauce was delicious and the vegetables were cooked perfectly. I would definitely make this again.
Asia Begum
[email protected]This dish was a bit bland. I think it needed more seasoning.
Maryan e
[email protected]The vegetable sauté with blue cheese was a bit too rich for my taste, but otherwise it was a good recipe. I think I would try it again with a different type of cheese.
Kayolene Pitt
[email protected]This recipe was easy to follow and the results were delicious! The blue cheese sauce was especially good, and I loved the way it paired with the sautéed vegetables. I would definitely recommend this recipe to anyone looking for a quick and easy weekn
Abaidoo James
[email protected]I made this dish last night and it was a hit with my family! The blue cheese sauce was creamy and flavorful, and the vegetables were cooked perfectly. I will definitely be making this again.
ISIMAH MIYINGO
[email protected]This vegetable sauté with blue cheese was an absolute delight! The combination of flavors was spot-on, with the blue cheese adding a tangy and creamy richness that perfectly complemented the sautéed vegetables. I especially enjoyed the addition of wa