VEGETABLE RICE PILAF
Make and share this Vegetable Rice Pilaf recipe from Food.com.
Provided by Irmgard
Categories Long Grain Rice
Time 35m
Yield 4 serving(s)
Number Of Ingredients 8
Steps:
- In a saucepan, heat the oil over medium heat.
- Cook the onion, carrots, thyme, and salt, stirring occasionally, until the onion is softened, about 5 minutes.
- Add the rice, stirring to coat; pour in the broth and bring to a boil.
- Reduce the heat, cover and simmer for 20 minutes.
- Add the green beans and cook, covered, until the rice is tender and the beans are tender-crisp, 5 to 7 minutes.
- Fluff with a fork.
Nutrition Facts : Calories 246.5, Fat 3.3, SaturatedFat 0.6, Sodium 478.1, Carbohydrate 47.5, Fiber 3.5, Sugar 4.5, Protein 6.3
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Madeesha Dhananjaya
[email protected]I'm always looking for new rice pilaf recipes and this one did not disappoint. The flavors were amazing and the rice was cooked perfectly.
Fazlu Rahman F
[email protected]This recipe is a great way to get your kids to eat their vegetables. My kids loved the rice pilaf and they didn't even realize they were eating vegetables.
Sardar Sajid Soomro
[email protected]I've made this recipe several times and it always turns out great. It's a great way to use up leftover vegetables and it's always a crowd-pleaser.
Jacob Oliver
[email protected]This is my favorite rice pilaf recipe. It's so flavorful and the rice is always cooked perfectly. I highly recommend this recipe to anyone who loves rice pilaf.
Noor hasan munna
[email protected]I love this recipe! It's so easy to make and it's always a hit with my family. I especially love the addition of the vegetables.
Keyredin Moges
[email protected]This recipe is a keeper! I've made it several times and it always turns out great. It's a great way to use up leftover vegetables and it's always a crowd-pleaser.
Jannat amna
[email protected]I'm always looking for new rice pilaf recipes and this one did not disappoint. The flavors were amazing and the rice was cooked perfectly.
Petr Raif
[email protected]This recipe is a great way to get your kids to eat their vegetables. My kids loved the rice pilaf and they didn't even realize they were eating vegetables.
Andres Aguilar
[email protected]I made this recipe for a potluck and it was a hit! Everyone loved the flavors and the rice was cooked perfectly.
Sandy Chaney
[email protected]This rice pilaf is a great way to use up leftover vegetables. I added some chopped carrots, celery, and onions and it turned out great.
Arman budha
[email protected]I've never made rice pilaf before, but this recipe made it easy. The rice turned out perfectly and the flavors were delicious.
Jawad Majali
[email protected]This recipe was easy to follow and the rice pilaf turned out great! I especially liked the addition of the vegetables.
James cantway
[email protected]I'm not a huge fan of rice pilaf, but I thought this recipe was pretty good. The flavors were nice and the rice was cooked well.
Jayden Thach
[email protected]This recipe is a great starting point, but I think it could be improved with a few tweaks. For example, I would add more vegetables and use a different type of rice.
Lucy Okorie
[email protected]I followed the recipe exactly and the rice came out mushy. I'm not sure what I did wrong.
Thabang Mdluli
[email protected]This recipe was a bit bland for my taste. I think I would add more spices next time.
nodi Rahman
[email protected]I've made this recipe several times and it always turns out great. I like to add a little bit of extra spice to mine, but that's just personal preference. Overall, this is a great recipe that I would highly recommend.
Melita Gavrilcikaite
[email protected]This is my go-to rice pilaf recipe. It's always a crowd-pleaser and it's so easy to make. I love that I can use whatever vegetables I have on hand.
ARUN EDITZ
[email protected]I made this recipe last night and it was a hit with my family! The flavors were so well-balanced and the rice was cooked perfectly. I will definitely be making this again.
Jannat Noor
[email protected]This recipe was amazing! I followed the directions exactly and it turned out perfectly. The rice was fluffy and flavorful, and the vegetables were cooked to perfection. I will definitely be making this again.