VEGETABLE PIZZA II
A delicious appetizer pizza. Choose your own assortment of veggies to top this delicious pizza with.
Provided by kathy
Categories Appetizers and Snacks Pastries
Time 1h
Yield 10
Number Of Ingredients 5
Steps:
- Preheat oven to 375 degrees F (190 degrees C).
- Roll out crescent rolls onto large non-stick baking sheet. Stretch and flatten to form rectangular shape on sheet. Bake 12 minutes, or until golden brown. Allow to cool.
- In medium size mixing bowl, mix ranch dressing mix, mayonnaise, sour cream, and cream cheese until well blended. Spread the mixture over the cooled crust. Arrange vegetables over the top of the crust. Refrigerate for 1 hour.
Nutrition Facts : Calories 468.4 calories, Carbohydrate 21.3 g, Cholesterol 43.1 mg, Fat 39.7 g, Protein 5.8 g, SaturatedFat 12.9 g, Sodium 751.5 mg, Sugar 3.5 g
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Lesego Makhurane
[email protected]I highly recommend this vegetable pizza recipe. It's delicious and easy to make.
Dark Mars
[email protected]This pizza is a great way to get your kids to eat their vegetables.
Rofiat Omoneke
[email protected]I've tried several vegetable pizza recipes before, but this one is by far the best. The crust is crispy and the toppings are flavorful and fresh.
Imtiaz Khan official
[email protected]This is my new favorite pizza recipe. It's so easy to make and it always turns out perfectly.
Channa Praboda
[email protected]I made this pizza for a party and it was a huge success. Everyone loved it!
Fari Ali
[email protected]I'm not a huge fan of vegetables, but I loved this pizza. The roasted vegetables were so flavorful and the cheese was perfectly melted.
Rajib Sarkar
[email protected]This pizza is perfect for a quick and easy weeknight meal.
Sksuper kanggal
[email protected]I added some crumbled sausage to the toppings and it was delicious!
Tamim Miya
[email protected]I love that this recipe uses roasted vegetables instead of raw. It gives the pizza a more intense flavor.
Abukar Ki İsmacil wiz
[email protected]This was my first time making homemade pizza and it turned out great! The recipe was easy to follow and the pizza cooked perfectly.
minol Hirushi
[email protected]I've made this pizza several times now and it's always a winner. The combination of roasted vegetables and melty cheese is irresistible.
Saiful islam Efty
[email protected]This vegetable pizza was a hit with my family! The crust was crispy and flavorful, and the toppings were fresh and delicious. I especially loved the roasted red peppers and artichoke hearts.