VEGETABLE PINWHEEL ROLL
A friend shared the recipe for this complete meal loaf. The smoky bacon flavor blends beautifully with the vegetables and cheese. - Sharee Crouser, Martinez, Georgia
Provided by Taste of Home
Categories Dinner
Time 1h30m
Yield 8 servings.
Number Of Ingredients 11
Steps:
- In a skillet, saute onion in butter. Add vegetables. Cover and cook for 5 minutes or until tender; drain and set aside. In a bowl, combine the egg, mustard, Worcestershire sauce, salt and pepper. Crumble beef over mixture and mix well. On a large piece of heavy-duty foil, pat beef mixture into a 16x10-in. rectangle. Cover with vegetable mixture to within 1 in. of edges. Sprinkle with cheese. Roll up, jelly-roll style, starting with a short side and peeling away foil while rolling. Seal seam and ends. Place seam side down in a greased 13x9-in. baking dish. Top loaf with bacon strips. Bake, uncovered, at 350° for 1 hour or until meat is no longer pink and a thermometer reads 160°; drain.
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KRISH THAPA YT
[email protected]This vegetable pinwheel roll was a bit too spicy for my taste. I think it could have used less chili powder.
ossama rabouh
[email protected]I'm not a vegetarian, but I really enjoyed this vegetable pinwheel roll. It was very flavorful and satisfying.
Gayatri Bhusal
[email protected]This was the first time I've ever made a vegetable pinwheel roll and it turned out great! I'm so glad I tried this recipe.
Muhammad Alyas
[email protected]I made this vegetable pinwheel roll for my family and they couldn't stop eating it! It was a huge hit.
Kevar Thompson
[email protected]This vegetable pinwheel roll was absolutely delicious! The flavors were amazing and the presentation was beautiful.
MUSIC LIFE
[email protected]I'm not sure what I did wrong, but my vegetable pinwheel roll turned out really dense and heavy. It wasn't very good.
ROMIN
[email protected]This vegetable pinwheel roll was a bit too dry for my taste. I think it could have used more sauce.
Hammad Karim
[email protected]I made this vegetable pinwheel roll for a potluck and it was a huge hit! Everyone loved it.
Jahid Jr
[email protected]This vegetable pinwheel roll was very easy to make and it turned out great! I will definitely be making this again.
Respect Moments
[email protected]I had some trouble rolling up the pinwheel, but other than that, this recipe was great! The roll was very flavorful and the vegetables were cooked perfectly.
Folala Adebimpe
[email protected]This vegetable pinwheel roll was a bit too bland for my taste. I think it could have used more seasoning.
Goran Mitrovic
[email protected]I'm not a huge fan of vegetables, but this roll was actually really good! The flavors were well-balanced and the roll was very filling.
IAMHAR FAMILY
[email protected]This was a great recipe! I followed the instructions exactly and the roll turned out perfectly.
Yadav Bhandari
[email protected]I made this vegetable pinwheel roll for my family and they loved it! The vegetables were cooked perfectly and the roll was very flavorful.
Andradaa Bazavan
[email protected]This vegetable pinwheel roll was a hit at my last party! The flavors were amazing and the presentation was beautiful. I will definitely be making this again.