VEGETABLE PARMESAN TOSS
Your family will eagerly eat their veggies when coated with a creamy Parmesan dressing. It's especially refreshing on a summer day!
Provided by By Betty Crocker Kitchens
Categories Side Dish
Time 2h30m
Yield 20
Number Of Ingredients 12
Steps:
- Mix broccoli, cauliflower and onion in very large (4-quart) bowl.
- Mix mayonnaise, cheese, sugar, salt and basil in small bowl. Add mayonnaise mixture to vegetables; toss gently to coat. Cover and refrigerate at least 2 hours or overnight.
- Just before serving, add bacon, lettuce, croutons and water chestnuts; toss lightly. Store covered in refrigerator.
Nutrition Facts : Calories 260, Carbohydrate 11 g, Cholesterol 20 mg, Fiber 2 g, Protein 5 g, SaturatedFat 4 g, ServingSize 1 Serving, Sodium 380 mg
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Breean Surprise
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Ansari Sahib
[email protected]I'm definitely making this again.
Sahan Kaveesha
[email protected]This recipe is a keeper!
Dave Bernadin
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Michael Gray
[email protected]Delicious!
adedamola gbalajobi
[email protected]Yum!
Tamika Williams
[email protected]This recipe was easy to follow and the vegetables were cooked perfectly. The Parmesan cheese added a nice touch of flavor. I would definitely make this again.
Noor ulhuda
[email protected]I loved this recipe! The vegetables were so flavorful and the Parmesan cheese added a delicious touch. I will definitely be making this again.
Sawera Shah
[email protected]This was a great recipe! The vegetables were cooked perfectly and the Parmesan cheese added a nice touch of flavor. I would definitely make this again.
Mr phattan
[email protected]I made this recipe last night and it was delicious! I used a variety of vegetables, including broccoli, carrots, and zucchini. The Parmesan cheese added a nice touch of flavor and the vegetables were cooked perfectly. I would definitely recommend thi
Abena Jailoss
[email protected]The vegetable parmesan toss was a hit with my family! The vegetables were cooked perfectly and the Parmesan cheese added a cheesy, salty flavor that everyone loved. I will definitely be making this recipe again.
Syedzain
[email protected]This was a simple but delicious recipe. I used a variety of vegetables, including zucchini, broccoli, and bell peppers. The Parmesan cheese added a nice touch of flavor. I'll definitely be making this again!