VEGETABLE ORZO

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Vegetable Orzo image

A great vegetarian side dish that that can be cut in half if necessary. Although, it does reheat well. This is really good with fish or chicken.

Provided by Teresa Jacobson

Categories     Pasta Sides

Time 45m

Number Of Ingredients 13

1 1/2 c carrots, shredded
3/4 c fresh mushrooms, roughly chopped
1 onion, chopped
2 Tbsp olive oil
1 lb uncooked orzo (2 cups)
2 clove garlic, minced
2 1/2 c water
2 1/2 c vegetable broth
1 tsp salt
1/2 tsp ground pepper
1/4 c dried parley flakes
1 tsp mrs dash garlic and herb
1 c freshly grated parmesan

Steps:

  • 1. Combine water and vegetable broth and heat in microwave until very hot, about 5-7 minutes.
  • 2. Meanwhile, heat olive oil in a large deep skillet over medium heat. Cook carrots, mushrooms, and onion; stirring occasionally, 5 minutes or until tender. Add orzo and garlic, cook for about 1 minute.
  • 3. Stir in water/broth mixture, stir in salt, pepper, parsley flakes, and Mrs. Dash. Cook for 15-18 minutes or until water is completely absorbed, stirring often.
  • 4. Stir in Parmesan cheese until melted and well combined. Serve.

Zlt Lian
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I'm a huge fan of this recipe! It's easy to make and always turns out delicious.


Rhea Peterson
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This is a great recipe for a light and healthy lunch.


Porter Brady
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I love that this recipe can be made with any vegetables you have on hand.


Nasir Ghani
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This is a delicious and healthy recipe that I'll definitely be making again.


Anita Rumba
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I've made this recipe several times and it's always a crowd-pleaser.


Silver Grace
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This recipe is a great way to get your kids to eat their vegetables.


Rdx forid
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I'm so glad I found this recipe. It's a lifesaver on busy weeknights.


Rahim Blog
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This is the best orzo recipe I've ever tried.


paul tansey
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This recipe is amazing! I've made it for my friends and family and everyone loves it.


Oarabile Mokgele
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This recipe is a keeper! I've already made it several times and it's always a hit.


Ben Cash
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I love this recipe! It's so versatile and can be made with any vegetables you have on hand.


Asanele Bangani
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This is a great recipe for a quick and easy weeknight meal.


Pinky Akthar Sabiha
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I'm not a huge fan of orzo, but this recipe changed my mind. The vegetables and cheese add so much flavor.


Kasmidah2 Suhaili
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This recipe is a great way to use up leftover vegetables. I added some chopped zucchini and yellow squash and it turned out great.


Im Bot
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I made this recipe last night and it was a hit with my family! Everyone loved the flavor and the orzo was cooked perfectly.


Shah G
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This is a great recipe! I've made it several times and it always turns out delicious. The orzo is cooked perfectly and the vegetables are flavorful.


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