This is a flavorful side dish. I usually serve it with roasted chicken or Italian sausages. Makes plenty so there is some leftover for lunch.
Provided by Cindy
Categories Vegetable
Time 35m
Yield 8-10 serving(s)
Number Of Ingredients 12
Steps:
- Cook orzo in chicken broth until tender (add water if necessary).
- Sauté the the vegetables in butter until tender adding the garlic near the end to prevent burning.
- This is where I usually add a little salt and fresh cracked pepper.
- Drain the orzo and combine with the cooked vegetables and add the chopped parsley.
- The heat of the other ingredients will wilt the parsley.
- Stir in the juice of the 1/2 lemon and olive oil if desired.
- Serve with grated Parmesan.
- Enjoy.
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bello olasunkanmi
[email protected]This is a great recipe for a healthy and satisfying lunch or dinner. The vegetables are packed with nutrients and the orzo is a good source of fiber.
Fx Chip3
[email protected]This recipe is a great way to get your daily dose of vegetables. The vegetables are cooked in a flavorful broth and they're served over a bed of orzo.
Omodaramola Alasela
[email protected]I'm always looking for new ways to cook vegetables, and this recipe is a great option. The vegetables are roasted to perfection and they have a delicious smoky flavor.
Madison Philander
[email protected]This is a great recipe for a potluck or party. It's easy to make and it can be served hot or cold.
Ruby Taylor
[email protected]I made this recipe for my picky kids and they ate it up! They loved the colorful vegetables and the cheesy sauce.
Billal Saghor
[email protected]This recipe is a bit time-consuming, but it's worth the effort. The end result is a delicious and hearty dish that's perfect for a special occasion.
Evidence Ogbonna
[email protected]I'm not a big fan of orzo, but I really enjoyed this recipe. The vegetables and cheese really made it.
SKANDER DHAHRI
[email protected]This recipe is a great way to use up leftover vegetables. I had some leftover broccoli and carrots, and they worked perfectly in this dish.
karl benonz
[email protected]I'm always looking for new and exciting recipes, and this one definitely fits the bill. It's unique and flavorful, and it's sure to impress your guests.
Golam Rosul
[email protected]I made this recipe for my vegetarian friends and they loved it! It's a great way to make a meatless meal that's still flavorful and satisfying.
Vuyani Mkheshane
[email protected]This is a great recipe for a healthy and satisfying meal. The vegetables are packed with nutrients and the orzo is a good source of fiber.
Riny Islam
[email protected]I love that this recipe is so versatile. I've made it with different vegetables and cheeses, and it's always turned out great.
Siyanaufkrkd Daskalova
[email protected]This is one of my favorite recipes to make when I'm short on time. It's quick and easy to make, and it's always delicious.
dj quiggy
[email protected]I've made this recipe several times now and it's always a crowd-pleaser. It's a great way to get your kids to eat their vegetables.
Muwanguzi Steven
[email protected]I made this recipe for a potluck and it was a huge success! Everyone loved it and asked for the recipe.
Erik V Campillo
[email protected]I was pleasantly surprised by how easy this recipe was to follow. I'm not a very experienced cook, but I was able to make this dish without any problems.
Jatindar Kumar
[email protected]This vegetable orzo was a hit with my family! The flavors were so well-balanced and the orzo cooked perfectly. I will definitely be making this again.