VEGETABLE OR CHIP DIP
A tasty dip for veggies, potato chips, crackers, bread sticks, or chunks of a good homemade style bread. This dip is a standard at all our family and friend gatherings. It is hard to stop eating it once you start, addictive! You can make it a day ahead because the flavor is best after chilling overnight, or chill for a couple hours and eat it immediately. The yield is an estimate only.
Provided by foodtvfan
Categories Pork
Time 2h20m
Yield 3 cups
Number Of Ingredients 5
Steps:
- Fry bacon pieces until crisp. Drain well on paper towels. Cool.
- Finely chop green onions.
- Cream the cream cheese by hand or with an electric mixer.
- Add sour cream and salad dressing. Mix well with a spoon.
- Add bacon and green onions with a spoon.
- Refrigerate a couple of hours at least, or better yet overnight, before serving.
Nutrition Facts : Calories 1066.4, Fat 104.3, SaturatedFat 50.3, Cholesterol 219.4, Sodium 1257.9, Carbohydrate 10.1, Fiber 0.8, Sugar 1.1, Protein 23.6
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norma jeanies
[email protected]This dip is perfect for any party or gathering. It's easy to make and always a hit with guests.
Noel Alela
[email protected]I'm not a huge fan of vegetable dips, but this one is pretty good. It's creamy and flavorful, and it goes well with chips and crackers.
Clifton Stewart
[email protected]This dip is a great way to get my kids to eat their vegetables. They love dipping carrots, celery, and broccoli in it.
raj khattak
[email protected]This dip is delicious! I love the creamy texture and the tangy flavor. It's perfect for dipping veggies, chips, or crackers.
Kurt Wagland
[email protected]This dip is a bit bland, but it's a good base recipe. I added some garlic powder, onion powder, and paprika to give it more flavor.
Manelisi Royal
[email protected]I've been making this dip for years and it's always a crowd-pleaser. It's a great way to use up leftover vegetables too.
Mian Saim
[email protected]This dip is perfect for any party or gathering. It's easy to make and always a hit with guests.
Azeemiqra Arbishnoor
[email protected]I'm not a huge fan of vegetable dips, but this one is pretty good. It's creamy and flavorful, and it goes well with chips and crackers.
Money Mike
[email protected]This dip is a great way to get my kids to eat their vegetables. They love dipping carrots, celery, and broccoli in it.
Salonika Gaweses
[email protected]This dip was a bit too runny for my taste, but I fixed it by adding some more cream cheese. It turned out great!
new khan
[email protected]I've tried many vegetable dips before, but this one is by far the best. It's so flavorful and versatile. I love using it as a spread for sandwiches and wraps too.
hawraa ahmed
[email protected]This dip is absolutely delicious! I love the creamy texture and the tangy flavor. It's perfect for dipping veggies, chips, or crackers.
Joseph Vazquez
[email protected]This dip was easy to make and tasted great, but it was a bit too thick for my liking. I'll try adding more milk next time.
Mamun Al
[email protected]I made this dip for my kids and they loved it! It's a healthy and delicious snack that I can feel good about giving them.
ambrose sikuku
[email protected]This dip was a bit too bland for my taste, but I think that's because I didn't add enough salt. Next time I'll add more.
Ogbonna Confidence
[email protected]I've been making this dip for years and it's always a crowd-pleaser. It's creamy, flavorful, and perfect for any occasion.
Patricia
[email protected]This vegetable dip was easy to make and a great hit at my party. I'll definitely be making it again.