VEGETABLE NO CHEESE LASAGNA
This recipe came as a result of a period of time where I was unable to consume cheeses and still wanted something that resembled lasagna.
Provided by Ravenseyes
Categories One Dish Meal
Time 1h45m
Yield 6 serving(s)
Number Of Ingredients 16
Steps:
- In a large skillet add all of your vegetables with 2 tsps extra virgin olive oil and sauté for approximately 5 minutes add salt, pepper, Italian seasonings and sauce. Cook for 10 minutes.
- Cook noodles to instructions on box.
- Arrange noodles in a 9x9-inch pan top with 1/3 of the veggie mixture repeat 2 more times. Garnish with 2 cups diced cooked chicken meat.
- Bake at 375°F for 60-75 minutes check for veggie doneness.
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laza emil
[email protected]This lasagna was a bit bland for my taste. I think I'll try a different recipe next time.
Pratima Tamang
[email protected]This lasagna was delicious! I loved the crispy edges of the lasagna noodles.
Raymond elohkwame
[email protected]This lasagna was a bit too cheesy for my taste. I think I'll try a different recipe next time.
Gabriella Valdez
[email protected]This lasagna was perfect! I will definitely be making it again.
Richard Obumneme
[email protected]This lasagna was a bit too spicy for my taste. I think I'll try a different recipe next time.
Neelam Bhartiya
[email protected]This lasagna was amazing! I loved the combination of flavors and textures.
Carter Tuber
[email protected]The lasagna was a bit too expensive to make. I think I'll try a different recipe next time.
Kas Mahad
[email protected]This lasagna was a bit too time-consuming for my taste. I think I'll try a different recipe next time.
Aryan Awan
[email protected]I would definitely make this lasagna again. It's a great way to use up leftover vegetables.
Arslan amir
[email protected]Overall, I thought this lasagna was pretty good. It's a good option for a quick and easy weeknight meal.
Oladeji Oparinde
[email protected]The lasagna was a bit too watery for my liking. I think I'll try draining the vegetables more next time.
Rocky Efe
[email protected]This lasagna was a bit bland for my taste. I think it could have used more seasoning.
Mohsen Hoseyni
[email protected]I love that this lasagna is no-cheese. It's a great option for people with dairy allergies or sensitivities.
Syed Tanveer Shah
[email protected]This lasagna was easy to make and turned out great! I used a variety of vegetables, and it was so flavorful.
Chinedu Daniel Ozor
[email protected]I've made this lasagna twice now, and it's a hit with my family both times. It's a great way to get my kids to eat their vegetables.
Orum Harmony
[email protected]This lasagna was absolutely delicious! The flavors were rich and complex, and the texture was perfect. I especially loved the crispy edges of the lasagna noodles.