VEGETABLE MIXED RICE
Simple Rice and Mixed Vegetable Side Dish. I like this because it's low in sodium and tastes great.
Provided by Shock55
Categories White Rice
Time 35m
Yield 6-8 serving(s)
Number Of Ingredients 4
Steps:
- Dissolve Herbox Chicken Broth Powder in Hot Water and add to large stove top pan.
- Add Mixed Vegetables and bring to a boil covered.
- Simmer Vegetables covered for 5 to 10 minutes.
- Add Rice, cover and lower temperature to simmer for 20 minutes.
- Serve as a side dish.
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ALGHANI Sanitary
[email protected]I'm always looking for new and easy vegetable mixed rice recipes, and this one definitely fits the bill. It's simple to make and the results are delicious. The vegetables are cooked perfectly and the rice is fluffy and flavorful. I will definitely be
Hassan Imran
[email protected]This dish was easy to make and it turned out great. The vegetables were tender and the rice was fluffy. I especially liked the addition of the peas and carrots, which added a pop of color and sweetness. I will definitely be making this again.
Muniba Hashmi
[email protected]This recipe is a great way to get your kids to eat their vegetables. My kids loved the colorful rice and the vegetables were cooked perfectly. I will definitely be making this again.
Umair Fayyaz
[email protected]I'm not a fan of mixed rice dishes, but this one was surprisingly good. The vegetables were fresh and flavorful, and the rice was cooked just right. I would definitely recommend this recipe to anyone looking for a quick and easy meal.
AAYUSHMA SUNAR
[email protected]This dish was a bit bland for my taste. I added some extra soy sauce and garlic powder, which helped to improve the flavor. The vegetables were cooked well, but the rice was a bit dry.
Bernice Bryan
[email protected]I'm a vegetarian, so I was looking for a vegetable mixed rice recipe that was flavorful and satisfying. This recipe definitely fit the bill! The vegetables were cooked perfectly and the rice was fluffy and delicious. I will definitely be making this
annette lewis
[email protected]This recipe is a great way to use up leftover vegetables. I had some broccoli, carrots, and peas that were about to go bad, so I threw them into this dish and they turned out great. The rice was also cooked perfectly.
Kathleen Walburn
[email protected]I'm not sure what went wrong, but my rice turned out mushy. I followed the recipe exactly, so I'm not sure what happened. The vegetables were good, but the rice ruined the dish.
Abd Elrahman Ali
[email protected]This recipe was easy to follow and the end result was delicious. I loved the combination of vegetables and the rice was cooked perfectly. I will definitely be making this again.
Chembe Caleb
[email protected]This dish was a hit with my family! The vegetables were tender and the rice was fluffy. I especially liked the addition of the soy sauce, which gave the dish a nice umami flavor. I will definitely be making this again.
Usama Ammar
[email protected]I'm not a huge fan of mixed rice dishes, but this one was surprisingly good. The vegetables were fresh and flavorful, and the rice was cooked just right. I would definitely recommend this recipe to anyone looking for a quick and easy meal.
Rajveer Reja
[email protected]This vegetable mixed rice recipe is a winner! It's packed with flavor and the vegetables are cooked to perfection. I especially love the addition of the peas and carrots, which add a pop of color and sweetness. I'll definitely be making this again so