"My sister-in-law served this healthy vegetable dish to my husband and I," writes Betty Kleberger of Florissant, Missouri. "We liked it so much she gave me the recipe, and now I serve it in my home."
Provided by Taste of Home
Categories Side Dishes
Time 30m
Yield 5 servings.
Number Of Ingredients 7
Steps:
- In a large saucepan, combine all ingredients. Bring to a boil. Reduce heat; simmer, uncovered, for 15-20 minutes or until vegetables are tender, stirring occasionally. Serve with a slotted spoon.
Nutrition Facts : Calories 61 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 557mg sodium, Carbohydrate 13g carbohydrate (8g sugars, Fiber 3g fiber), Protein 3g protein. Diabetic Exchanges
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Avishek Gautam
[email protected]I'm not a huge fan of vegetables, but this recipe changed my mind. The vegetables were so flavorful and delicious.
Alabani Abdul Halim
[email protected]This vegetable medley is a great way to get your kids to eat their vegetables. My kids love the roasted potatoes and carrots.
Juliet Denson
[email protected]I love how versatile this recipe is. I've used it to make everything from a simple side dish to a hearty main course.
Candy Crown
[email protected]This is my new go-to side dish. It's so easy to make and it's always a hit with my family.
tm tech creator
[email protected]I've made this vegetable medley several times now and it's always a hit with my family. The vegetables are always cooked perfectly and the seasoning is spot-on.
Arzun Rai
[email protected]This is a great recipe for a potluck. It's easy to make and it's always a hit with everyone.
SAMIM MD
[email protected]This vegetable medley is a great way to use up leftover vegetables. I always have a few leftover vegetables in my fridge and this is a great way to use them up.
Eric Atinyo
[email protected]I love the combination of vegetables in this recipe. The broccoli, carrots, and potatoes are all cooked perfectly.
Jacoby Heredia
[email protected]This is a great recipe for a weeknight meal. It's quick and easy to make and it's always a hit with my family.
DANGER _ZONE
[email protected]I'm not a huge fan of vegetables, but this recipe changed my mind. The vegetables were so flavorful and delicious.
Muhammad Asim Zaman
[email protected]This vegetable medley is a great way to get your kids to eat their vegetables. My kids love the roasted potatoes and carrots.
Antwi Sammy
[email protected]I love how versatile this recipe is. I've used it to make everything from a simple side dish to a hearty main course.
Zahra Namukasa
[email protected]This is my new go-to side dish. It's so easy to make and it's always a hit with my family.
Wajahat Amir
[email protected]I've made this vegetable medley several times now and it's always a crowd-pleaser. The vegetables are always cooked perfectly and the seasoning is spot-on.
Yareli Herrera
[email protected]This vegetable medley was a hit at my last dinner party! The colors were so vibrant and the flavors were delicious. I especially loved the roasted carrots and parsnips.