Quick and easy! It's delicious and great all by itself.
Provided by ECG
Categories Side Dish Vegetables Tomatoes
Time 35m
Yield 4
Number Of Ingredients 6
Steps:
- Spray a large skillet with cooking spray and add tomatoes. Cook over medium heat for 5 minutes and add garlic pepper. Stir in mushrooms, squash, and zucchini. Simmer until vegetables are tender-crisp, 10 to 15 minutes.
Nutrition Facts : Calories 66.4 calories, Carbohydrate 12.6 g, Fat 1.5 g, Fiber 3.5 g, Protein 3.3 g, SaturatedFat 0.3 g, Sodium 201.7 mg, Sugar 3.9 g
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MrCheese Gh
[email protected]I'm not a big fan of vegetables, but this dish was actually really good. The vegetables were cooked perfectly and the sauce was very flavorful.
Nathaniel Svensson
[email protected]This dish is so easy to make and it's always a hit. The vegetables are always cooked perfectly and the sauce is delicious.
Trinna Smith
[email protected]This recipe is a great way to use up leftover vegetables. I always have a bunch of odds and ends in my fridge and this is a great way to turn them into a delicious meal.
Suraj Adhikari
[email protected]I've been making this dish for years and it's always a hit. It's a great way to get your kids to eat their vegetables.
Raiah Winchester
[email protected]This is a great recipe for a healthy and delicious side dish. I love the combination of vegetables and the sauce is perfect.
Sakil Dewan
[email protected]I'm not a big fan of vegetables, but this dish was actually really good. The vegetables were cooked perfectly and the sauce was very flavorful.
Rj Khuram satti
[email protected]This recipe is a great way to use up leftover vegetables. I always have a bunch of odds and ends in my fridge and this is a great way to turn them into a delicious meal.
jasmine wilborn
[email protected]I've made this dish several times and it's always a hit. The vegetables are always cooked perfectly and the sauce is delicious.
Ivan Pro
[email protected]This is my new go-to vegetable dish. It's so easy to make and it's always a crowd-pleaser.
Zaineb Fatima
[email protected]I'm a vegetarian and I'm always looking for new and exciting vegetable dishes. This one definitely fits the bill! It's packed with flavor and the vegetables are cooked to perfection.
Leo Peralta
[email protected]I made this dish for a potluck and it was a huge success! Everyone loved it and asked for the recipe.
Ajju Vai gaming
[email protected]This recipe is a great way to get your daily dose of vegetables. It's also very easy to make, which is a bonus.
Yasir Mansab
[email protected]I'm not usually a fan of vegetable dishes, but this one was surprisingly good. The combination of vegetables was spot-on and the sauce was flavorful without being too heavy.
Lorraine Vigil
[email protected]This vegetable medley was a hit with my family! The flavors were so well-balanced and the vegetables were cooked perfectly. I especially loved the roasted carrots and parsnips.