VEGETABLE MEDLEY CASSEROLE
Make and share this Vegetable Medley Casserole recipe from Food.com.
Provided by love4culinary
Categories Cauliflower
Time 1h20m
Yield 6-8 serving(s)
Number Of Ingredients 13
Steps:
- Preheat your oven to 350F degrees.
- Fill a large saucepan with one to two inches of water, and add your potatoes, carrots, cauliflowerets, and green beans; Bring to a boil over high heat, reduce to simmer, cover and cook for approximately 10 minutes.
- Remove from heat and drain in colander.
- If you wish to save the juices for another use, make sure to drain the veggies over a dish to catch the juices.
- Thats what I do!
- Heat oil in large skillet over medium high heat and add your onions and garlic.
- Stir and saute them until they are soft, approximately 3-5 minutes.
- Add your tomatoes, salt and pepper, and thyme, and stir, reduce heat to simmer, and cover and cook for 5 minutes to allow flavors to develop.
- Remove from heat and keep covered; set aside.
- Spread potato mixture over bottom of greased medium casserole or baking pan, add salt and pepper to taste, and then sread half of your tomato mixture over the potato layer.
- Continue by layering your zucchini slices and chopped green pepper on top of the tomato mixture, and then pour the remaining tomato mixture on top of the zucchini-green pepper layer.
- Bake in oven, covered, for approximately 50 to 60 minutes until all of your veggies are tender.
- ENJOY!
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#weeknight #time-to-make #course #main-ingredient #preparation #occasion #low-protein #healthy #casseroles #main-dish #side-dishes #vegetables #oven #potluck #low-fat #vegan #vegetarian #stove-top #dietary #low-sodium #low-cholesterol #low-saturated-fat #low-calorie #low-carb #healthy-2 #low-in-something #cauliflower #green-yellow-beans #onions #peppers #tomatoes #taste-mood #to-go #equipment #presentation #served-hot #4-hours-or-less
You'll also love
Nakul Sedai
[email protected]This casserole was a great way to use up leftover vegetables. I had some leftover broccoli, carrots, and zucchini, and this casserole was the perfect way to use them up. It was easy to make and tasted delicious.
Lee Game
[email protected]This casserole was a great way to sneak some vegetables into my kids' diet. They loved the cheesy sauce and the vegetables were cooked perfectly. I will definitely be making this again.
Kanthi Nagolla
[email protected]This casserole was a great way to use up leftover Thanksgiving vegetables. I had some leftover mashed potatoes, green beans, and corn, and this casserole was the perfect way to use them up. It was easy to make and tasted delicious.
Dipesh pokhrel
[email protected]I'm a food blogger and I'm always looking for new recipes to share with my readers. This casserole was a great find. It was easy to make, tasted delicious, and was a hit with my readers. I will definitely be making this again.
Olivia Biddle
[email protected]This casserole was a great comfort food. It was warm and cheesy and it made me feel all cozy inside. I will definitely be making this again on a cold winter night.
Jerry Haynes
[email protected]I'm a busy working mom and I don't have a lot of time to cook. This casserole was a lifesaver. It was easy to make and it tasted delicious. I will definitely be making this again.
Yeetpro 765
[email protected]This casserole was a great way to get my kids to eat their vegetables. They loved the cheesy sauce and the vegetables were cooked perfectly. I will definitely be making this again.
JACKSON INUSAH
[email protected]I'm a vegetarian and I'm always looking for new and exciting vegetarian dishes to try. This casserole was a great find. It was packed with vegetables and had a delicious sauce. I will definitely be making this again.
tamoor hussain
[email protected]This casserole was a great way to use up leftover vegetables. I had some broccoli, carrots, and zucchini that I needed to use up, and this casserole was the perfect solution. It was easy to make and tasted delicious.
denno zing
[email protected]I made this casserole for a potluck and it was a huge success. Everyone loved it! I will definitely be making this again for my next party.
Rizwan Mahi
[email protected]This casserole was easy to make and tasted delicious. I used frozen vegetables and it still turned out great. I will definitely be making this again.
Zaina Sadiq
[email protected]I'm not usually a fan of casseroles, but this one was really good. The vegetables were fresh and flavorful, and the sauce was creamy and cheesy. I would definitely make this again.
Roy Johnson
[email protected]This vegetable medley casserole was a hit with my family! The flavors were perfectly balanced and the vegetables were cooked to perfection. I will definitely be making this again.