VEGETABLE MEATBALL STEW
Meet the Cook: People who try this comment on how much they love the sweet potatoes. But they can never quite seem to pinpoint my "secret ingredient" - the parsnips! -Elaine Grose, Elmira, New York
Provided by Taste of Home
Categories Dinner
Time 55m
Yield 6 servings.
Number Of Ingredients 20
Steps:
- In a large Dutch oven or soup kettle, bring water to boil. Add potatoes, carrots, onion and seasonings; return to a boil. Reduce heat; cover and simmer for 10 minutes. , Meanwhile, in a small bowl, combine the bread crumbs, egg and Worcestershire sauce. Crumble beef over mixture and mix well. , Shape into 1-in. balls; add to Dutch oven along with sweet potatoes and parsnips. Bring to a boil. Reduce heat; cover and simmer for 15 minutes or until vegetables are tender. , Discard bay leaf. Stir in peas. Combine flour, cold water and browning sauce if desired until smooth; gradually stir into stew. Bring to a boil; cook and stir for 2 minutes or until thickened.
Nutrition Facts :
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Lahim Khan
[email protected]This stew is a great way to warm up on a cold winter night. It's hearty and satisfying, and the meatballs are packed with flavor.
Rabi Ali
[email protected]This stew is delicious and healthy. It's a great addition to any weeknight meal plan.
Janbaz Janbaz
[email protected]This stew is a great way to use up leftover turkey or chicken. It's also a great way to get your daily dose of vegetables.
Zeina Elmanawy
[email protected]I'm not a big fan of stews, but this one is an exception. It's so flavorful and satisfying, I can't get enough of it.
Med Sidi Med
[email protected]This stew is perfect for a party. It's easy to make ahead of time and it always gets rave reviews.
Addy Griffith
[email protected]I'm a vegetarian and I love this stew. It's hearty and satisfying, and I don't miss the meat at all.
Muhammad Firoj khan
[email protected]This stew is a great way to sneak vegetables into your kids' diet. They'll never know they're eating them!
Harrison Mutua
[email protected]I love that this stew can be made in one pot. It makes cleanup a breeze.
Mst Sadiya Akter
[email protected]This stew is perfect for a busy weeknight meal. It's quick and easy to make, and it's always a hit with my family.
dawit aberash
[email protected]I've made this stew several times and it always turns out great. It's a family favorite!
Najib Wazir
[email protected]This stew is delicious and healthy. It's a great way to get your daily dose of vegetables.
Arvie Nisar
[email protected]I'm not a big fan of meatballs, but I loved this stew. The meatballs were tender and flavorful, and the stew was hearty and satisfying.
Aftab Bukhari
[email protected]This stew is a great way to use up leftover vegetables. I always have a bunch of veggies that need to be used up, and this stew is a great way to do it.
Md Shaalam
[email protected]I made this stew for a potluck and it was a huge success. Everyone loved it!
If go good zhgd Hhsh if so jvxjj
[email protected]This is my new favorite stew recipe! It's so easy to make and always turns out delicious.
Tekan Thapa
[email protected]I followed the recipe exactly, but my stew turned out too salty. I think I will use less salt next time.
Jaxon Porter
[email protected]This stew is perfect for a cold winter night. It's warm and comforting, and the meatballs are packed with flavor.
Israel Santiago
[email protected]The meatballs were a little dry for my taste, but the stew was delicious. I will try adding more moisture to the meatballs next time.
Missy Nemitz
[email protected]I love how easy this recipe is to follow. I was able to make it in under an hour, and it turned out great.
Asadhaved
[email protected]This vegetable meatball stew was a hit with my family! The meatballs were flavorful and moist, and the stew was hearty and satisfying. I will definitely be making this again.