VEGETABLE LOVER'S CHILI
Hearty veggie-packed chili is made easy with Hamburger Helper® dinner mix. Go ahead, sneak in a few extras!
Provided by By Betty Crocker Kitchens
Categories Entree
Time 35m
Yield 6
Number Of Ingredients 9
Steps:
- Cook onion in oil in 12-inch skillet over medium heat, stirring occasionally, until tender.
- Stir in remaining ingredients except cheese. Heat to boiling, stirring constantly.
- Reduce heat; cover and simmer 15 to 20 minutes, stirring frequently. Uncover; cook until chili is as thick as you'd like. Sprinkle with Parmesan cheese.
Nutrition Facts : Calories 220, Carbohydrate 37 g, Cholesterol 0 mg, Fat 1, Fiber 3 g, Protein 5 g, SaturatedFat 1 g, ServingSize 1 Serving, Sodium 810 mg
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#time-to-make #course #main-ingredient #preparation #low-protein #healthy #main-dish #beans #low-fat #chili #dietary #low-cholesterol #low-saturated-fat #low-calorie #low-carb #black-beans #healthy-2 #low-in-something #4-hours-or-less
You'll also love
Sanjib Magar
[email protected]This chili is the best I've ever had. I highly recommend it!
Fikson Raju
[email protected]I'm so glad I found this recipe. It's a new favorite in our house.
Jenny Emily
[email protected]This chili is the perfect meal for a cold winter day. It's so warm and comforting, and it just makes me feel good.
Yahrash Alrashdy
[email protected]I love the smoky flavor of this chili. It's so rich and flavorful, and it really makes the dish.
Efe Smart
[email protected]This chili is a great way to impress your friends and family. It's so delicious and easy to make, and it's sure to be a hit.
mary moshoeshoe
[email protected]I'm always looking for new and exciting chili recipes, and this one definitely fits the bill. It's unique and flavorful, and I can't wait to try it again.
Ridoy Islam
[email protected]This chili is so healthy and satisfying. It's packed with vegetables and beans, and it's a great source of protein and fiber.
ELIZABETH SAKALA
[email protected]This chili is a great way to use up leftover vegetables. I always have a bunch of odds and ends in my fridge, and this is a great way to use them up.
Sylivia Oluchi
[email protected]I love that this chili is so versatile. You can add or remove ingredients to suit your own taste. I like to add a bit of chopped jalapeno for a little extra heat.
sefi malik
[email protected]This chili is the perfect comfort food. It's so warm and flavorful, and it just makes me feel good. I love serving it with a big dollop of sour cream and a side of cornbread.
MD Abdul Malek Shawon
[email protected]I'm not usually a fan of vegetarian chili, but this one is really good. It's packed with flavor and has a nice, hearty texture. I'll definitely be making it again.
monique young
[email protected]This chili is so easy to make, and it's always delicious. I love that I can just throw everything in the slow cooker and let it cook all day. It's perfect for a busy weeknight meal.
Maurice Gibson
[email protected]I made this chili for a party last weekend, and it was a huge success! Everyone loved it, and I got so many compliments. It's definitely a keeper.
Sanwal sipra
[email protected]This chili is amazing! I've made it several times now, and it's always a hit. It's so flavorful and satisfying, and it's perfect for a cold winter day. I highly recommend it!
Martin Kinyua
[email protected]I'm a big fan of chili, and this one is definitely one of my favorites. It's so easy to make and always turns out delicious. I love that it's packed with vegetables, which makes it a healthy and satisfying meal.
Jen Muir
[email protected]This chili is a winner! It's packed with flavor and has just the right amount of heat. I added a bit of extra cumin and chili powder to give it a little more kick, and it turned out perfect. My family loved it, and I'm sure I'll be making it again so