A dish of white long grain rice, feta cheese, celery, red onion, and cucumber.
Provided by Danielle Pitoscia
Categories Side Dish Rice Side Dish Recipes
Time 1h10m
Yield 4
Number Of Ingredients 8
Steps:
- Place rice and water in a medium-size pot. Bring water to a boil, when boiled reduce heat to a simmer, cover pot and let rice cook until tender.
- In a large mixing bowl, combine red onion, celery, and cucumber. Crumble the feta into the bowl. Cover the vegetable mixture with cooked rice, cover and let sit for 5 minutes.
- Toss vegetable and feta with oil and vinegar, and serve.
Nutrition Facts : Calories 384 calories, Carbohydrate 62.6 g, Cholesterol 25.2 mg, Fat 10 g, Fiber 2.3 g, Protein 9.9 g, SaturatedFat 4.9 g, Sodium 344 mg, Sugar 4 g
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Marion Nasimiyu
[email protected]This dish is perfect for a summer picnic or potluck.
Maria Leon
[email protected]I've made this dish several times now, and it's always a hit.
Khushned Khan
[email protected]This dish is a great way to get your kids to eat their vegetables.
Kwande Sobantu
[email protected]I love how versatile this recipe is. I've made it with different vegetables, and it's always delicious.
Esteban Figueira
[email protected]This dish is so easy to make, and it's always a crowd-pleaser.
Samantha McPherson
[email protected]I love the pop of flavor that the feta cheese adds to this dish.
Indie Pereira
[email protected]This dish is perfect for a summer picnic or potluck. It's light and refreshing, and it travels well.
Leighton Wilson (LCS)
[email protected]I've made this dish several times now, and it's always a hit. It's a great weeknight meal because it's so quick and easy to make.
Mehnat Creation
[email protected]This dish is a great way to get your kids to eat their vegetables. My kids loved it, and they didn't even realize they were eating healthy.
Kham Ishaq
[email protected]I love that this dish is so versatile. You can add or remove vegetables depending on what you have on hand, and it always turns out great.
Lilette Williams
[email protected]This recipe is so easy to follow, even for a beginner cook like me. I was able to make it without any problems, and it turned out perfectly.
yonathan tadessehooney
[email protected]I made this dish for a potluck and it was a huge hit! Everyone loved it, and I even got requests for the recipe. It's definitely a keeper.
Muhammad Sahil
[email protected]This dish was absolutely delicious! The combination of vegetables, feta, and rice was perfect, and the flavors were so well-balanced. I especially loved the crispy texture of the rice.