VEGETABLE CHOW MEIN RECIPE - (4.7/5)
Provided by wandab0811
Number Of Ingredients 15
Steps:
- Bring a large pot of salted water to a boil over high heat. Add the beans and carrots and cook for 1 minute. Drain and put in a bowl of iced water until cool, about 1 minute. Drain and set aside. Return the water to a boil. Add the noodles and cook, stirring occasionally, until tender, about 5 to 7 minutes. Drain and rinse with cold water. Pat dry and set aside. In a large nonstick skillet, heat the oil over high heat. Add the noodles, ginger and garlic. Cook for 2 minutes until the noodles are lightly browned. Add the mushrooms, beans, carrots, and water chestnuts and cook for 3 minutes. Add the broth, hoisin sauce, soy sauce, and honey. Bring the mixture to a boil and stir until slightly reduced and thick, about 2 minutes. Season with salt and pepper, to taste. Transfer the chow mein to a large bowl and garnish with the green onions before serving.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Gabin Estiverne
[email protected]I've been making this vegetable chow mein for years and it's always a favorite. It's a great way to get your veggies in and it's so delicious.
Ojenuwah Tina
[email protected]This vegetable chow mein is the perfect comfort food. It's warm, flavorful, and filling. I love to make it on a cold night.
Taj Whitt
[email protected]I love this vegetable chow mein! It's so easy to make and it's always a hit with my family.
Esther Ngiye Komo
[email protected]This vegetable chow mein is a great way to get your veggies in. It's also a great way to use up leftover vegetables.
Sarfraz Rajput
[email protected]I've tried many vegetable chow mein recipes, but this one is by far the best. It's so flavorful and the vegetables are cooked to perfection.
Josiah Jeffries
[email protected]This vegetable chow mein is the perfect weeknight meal. It's quick and easy to make, and it's also healthy and delicious.
Luigi Time
[email protected]I love this vegetable chow mein! It's so easy to make and it's always a hit with my family.
jacobs daberechukwu
[email protected]This vegetable chow mein is a great way to use up leftover vegetables. It's also a great way to get your kids to eat their vegetables.
Sohail aminzai
[email protected]I've been making this vegetable chow mein for years and it's always a favorite. It's a great way to get your veggies in and it's so delicious.
JACOB KWAO AGBOZO
[email protected]This vegetable chow mein is so good! I love the combination of flavors and textures. It's a great way to use up leftover vegetables.
Moh Sadaqat
[email protected]I made this vegetable chow mein for a party and it was a huge success. Everyone loved it! I will definitely be making it again.
SomeRandom Boy09
[email protected]This vegetable chow mein is the perfect comfort food. It's warm, flavorful, and filling. I love to make it on a cold night.
mohammed yousuf
[email protected]I've made this vegetable chow mein several times now and it's always a hit. It's a great weeknight meal because it's so quick and easy to make.
Vadrini Rashidi
[email protected]This vegetable chow mein is so easy to make and it's so delicious! I love that I can use whatever vegetables I have on hand. It's a great way to get your veggies in.
J.k Jamal
[email protected]I made this vegetable chow mein last night and it was a hit with my family! The flavors were amazing and the vegetables were cooked to perfection. I will definitely be making this again.
Mercy Champagne
[email protected]This vegetable chow mein was delicious! I used a variety of vegetables, including broccoli, carrots, snap peas, and red bell peppers. The sauce was flavorful and the noodles were cooked perfectly. I will definitely be making this again.