VEGETABLE CHICKEN STIR-FRY

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Vegetable Chicken Stir-Fry image

"Use any combination of vegetables you choose in this stir-fry," suggests Michelle Haviland of Healdsburg, California.

Provided by Taste of Home

Categories     Dinner

Time 20m

Yield 4 servings.

Number Of Ingredients 12

1 tablespoon cornstarch
1 cup reduced-sodium chicken broth
1/4 cup reduced-sodium soy sauce
1 pound boneless skinless chicken breasts, cut into strips
3 garlic cloves, minced
Dash ground ginger
2 tablespoons olive oil, divided
2 cups fresh broccoli florets
1 cup sliced fresh carrots
1 cup fresh cauliflowerets
1 cup fresh or frozen snow peas
1 teaspoon sesame seeds, toasted

Steps:

  • In a small bowl, combine the cornstarch, broth and soy sauce until smooth; set aside. In a large nonstick skillet, stir-fry the chicken, garlic and ginger in hot oil for 4-5 minutes or until chicken is no longer pink. Remove and keep warm., In a large skillet, stir-fry broccoli, carrots and cauliflower in the remaining oil for 4 minutes or until crisp-tender. Add snow peas; stir-fry for 2 minutes. Stir broth mixture; add to pan. Bring to a boil; cook and stir for 1 minute or until thickened. Add chicken; cook until heated through. Top with sesame seeds.

Nutrition Facts : Calories 256 calories, Fat 9g fat (1g saturated fat), Cholesterol 66mg cholesterol, Sodium 862mg sodium, Carbohydrate 13g carbohydrate (0 sugars, Fiber 2g fiber), Protein 31g protein. Diabetic Exchanges

Hassan satti hassan satti
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I made this stir-fry for my family and they loved it! It was easy to make and the ingredients were affordable.


Avery Howard
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This stir-fry was easy to make and the ingredients were affordable. I will definitely be making this again.


Bibek shah
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I'm not a big fan of stir-fries, but this one was actually really good! The vegetables were cooked perfectly and the sauce was flavorful.


Zubair Zs
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This stir-fry was a bit bland for my taste. I added some extra soy sauce and garlic to give it more flavor.


Nirob Hossain
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I made this stir-fry for my family and they loved it! It was easy to make and the ingredients were affordable.


Sky Garrett
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This stir-fry was easy to make and the ingredients were affordable. I will definitely be making this again.


Elizabeth Stuva
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I'm not a big fan of stir-fries, but this one was actually really good! The vegetables were cooked perfectly and the sauce was flavorful.


Md Soolaiman
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This stir-fry was a bit bland for my taste. I added some extra soy sauce and garlic to give it more flavor.


Adama Bernadette Kalokoh
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I made this stir-fry for my family and they loved it! It was easy to make and the ingredients were affordable.


Technical Sami
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This stir-fry was easy to make and the ingredients were affordable. I will definitely be making this again.


Md.najmul hossen Shanto
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I'm not a big fan of stir-fries, but this one was actually really good! The vegetables were cooked perfectly and the sauce was flavorful.


Zawedde Hawah
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This stir-fry was a bit bland for my taste. I added some extra soy sauce and garlic to give it more flavor.


Noor Safiya
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I made this stir-fry for my family and they loved it! It was easy to make and the ingredients were affordable. I will definitely be adding this to my regular meal rotation.


Shae Valenzuela
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This stir-fry was delicious! The vegetables were cooked perfectly and the chicken was tender and flavorful. I will definitely be making this again.