VEGETABLE CASSEROLE
This is a yummy way to eat veggies. it's a super side dish for any main meal, and the horseradish gives it a nice kick, I have always prepared this dish with fresh veggies, but you could certainly make it with frozen veggies, just be sure to cook them for a less time.......delicious!
Provided by Kittencalrecipezazz
Categories Vegetable
Time 50m
Yield 6-8 serving(s)
Number Of Ingredients 10
Steps:
- Set oven to 350 degrees Grease a 2-qt baking dish Place cauliflowerets and carrots in a large saucepan; add a small amount of water Cover and cook for 3 mins Add broccoli, cook for 4-6 mins longer, or until all veggies are crisp-tender; drain.
- Combine mayo, onion, horseradish, salt and pepper; add veggies, and mix well Pour into a greased baking dish Combine bread crumbs, butter and paprika; sprinkle over veggies Bake, uncovered for 25-30 mins, or until veggies are heated through note: If using frozen veggies, cook for less time.
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EfeTobore
[email protected]This is a great recipe for a quick and easy meal. I love that I can use frozen vegetables, which makes it even faster.
khiba masiu
[email protected]This casserole was a bit too mushy for my taste. I would have liked it more if the vegetables had been a little more crisp.
AG
[email protected]This is a great recipe for a vegetarian main course. It's also a great way to sneak some vegetables into your kids' diet.
Dictator Y T
[email protected]This casserole was a great way to use up some leftover vegetables. It was easy to make and very tasty.
Sanuar Md
[email protected]I would have liked this casserole more if it had a crispy topping.
Alom Hassan
[email protected]This is a great recipe for a healthy and filling meal. I love that it's packed with vegetables.
Master Mind
[email protected]This was the perfect dish to bring to a potluck. It was easy to make and everyone loved it.
Maluda Simba
[email protected]This casserole was a bit bland for my taste. I would have liked it more if it had more seasoning.
Daymian Beckstrand
[email protected]I've tried this recipe a few times and it always comes out great. It's a great way to get your kids to eat their vegetables.
slman farsi
[email protected]This casserole was easy to make and very tasty. I will definitely be making it again.
Jahan Zaib
[email protected]This was a good recipe, but I would have liked it more if the vegetables had been a little more tender.
Lavin Ongeri
[email protected]I made this casserole exactly as the recipe stated and it turned out great! The vegetables were cooked perfectly and the sauce was creamy and flavorful.
Farhan ali Ali raza
[email protected]This is a great recipe for a quick and easy weeknight meal. I usually use frozen vegetables, which makes it even faster.
Izmam Khan
[email protected]I've made this casserole several times and it's always a crowd-pleaser.
Jeni Ford
[email protected]This vegetable casserole was a hit! I made it for a potluck and it was gone in minutes. Everyone loved it, even my picky kids.