VEGETABLE CASSEROLE
While vacationing in France, I learned the importance of serving foods that look as good as they taste. This simple side dish is colorful and has guests for seconds.-Sarah Burks, Wathena, Kansas
Provided by Taste of Home
Categories Side Dishes
Time 40m
Yield 6 servings.
Number Of Ingredients 7
Steps:
- In a large bowl, combine the first five ingredients. Spoon into a greased 1-1/2-qt. baking dish. Combine the cracker crumbs and butter until crumbly; sprinkle over the top. Bake, uncovered, at 350° for 30-35 minutes or until heated through.
Nutrition Facts : Calories 523 calories, Fat 46g fat (14g saturated fat), Cholesterol 56mg cholesterol, Sodium 539mg sodium, Carbohydrate 21g carbohydrate (5g sugars, Fiber 4g fiber), Protein 8g protein.
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Fabian Smith
[email protected]This is a great recipe! I made it last night and my family loved it. I will definitely be making it again.
rupam anurag
[email protected]This casserole is delicious and healthy. It's a great way to get your daily dose of vegetables.
Yonahr Timotheo
[email protected]This casserole is a great way to sneak vegetables into your kids' diet.
Lerato Makalela
[email protected]I love that this casserole can be made ahead of time. It's perfect for busy weeknights.
Georvon Tyler
[email protected]This casserole is so comforting and cheesy. It's perfect for a cold winter night.
Amanyire Godwin
[email protected]I've made this casserole several times and it's always a hit. It's a great way to get my kids to eat their vegetables.
Leean Wynter
[email protected]This casserole is perfect for a potluck or a family gathering. It's easy to make and everyone loves it.
Valeria Papurova
[email protected]This recipe is a great way to use up leftover vegetables. I had some broccoli, carrots, and potatoes that were about to go bad, so I threw them all in a casserole dish and topped it with cheese. It was a delicious and easy meal.
Somiirfan Somiirfan
[email protected]I'm not a huge fan of vegetables, but this casserole was surprisingly good. The cheese and sauce really helped to balance out the flavors.
Altaf Khan
[email protected]This casserole was so easy to make and it turned out delicious. I used fresh vegetables from my garden and they really made the dish.
Andrea Hughes
[email protected]This vegetable casserole was a hit with my family! The flavors were perfectly balanced and the vegetables were cooked to perfection. I will definitely be making this again.