Mushrooms, onion, and kidney beans are a few of the ingredients that make up the fiber-rich filling in these tasty burritos! The recommended amount of fiber for most people is 20 to 35 grams a day.
Provided by Sharon123
Categories Vegetable
Time 33m
Yield 8 serving(s)
Number Of Ingredients 14
Steps:
- Cook first 4 ingredients in oil in a large skillet over medium-high heat, stirring constantly, until tender.
- Remove from heat; drain.
- Combine cooked vegetables, drained kidney beans, olives, and pepper.
- Spoon about 1/2 cup bean mixture evenly down center of each tortilla.
- Top with 1 tbls.
- sour cream, 1 tbls salsa, and 1 tbls cheese; fold opposite sides over filling.
- Coat a large nonstick skillet or griddle with cooking spray.
- Heat over medium-high heat until hot.
- Cook tortillas, seam-side down, 1 minute on each side or until thoroughly heated.
- Top with 1 tbls salsa.
- Garnish with parsley or cilantro if desired.
- Yield: 8 servings.
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Saadhin Shameem
[email protected]I can't wait to try these burritos!
Bianca Scarfe
[email protected]These burritos are a great addition to any party buffet.
Derek James Johnson
[email protected]I'm definitely going to be making these burritos again and again.
Wacdi WaNo
[email protected]These burritos are a great way to use up leftover vegetables.
SK Imran
[email protected]I highly recommend these vegetable burritos. You won't be disappointed.
Florin Stefan Nasca
[email protected]These burritos are the perfect meal for a busy weeknight.
Phae Muffley
[email protected]I've never had a vegetable burrito that I liked until now.
Emoni Rohoman
[email protected]These burritos are so filling and satisfying.
Ashry Ashry
[email protected]I love the flavors in these burritos.
MR.NISAT ALI
[email protected]Yum!
Vishnu Kamait
[email protected]These burritos were a great way to get my kids to eat their vegetables.
the pepper man
[email protected]I'm not a vegetarian, but these burritos were so good that I didn't even miss the meat.
Kellan Wootton
[email protected]These burritos were easy to make and they turned out great! I will definitely be making them again.
jo ve samj lo
[email protected]I made these burritos for a party and they were a huge success. Everyone loved them!
Md Alfi
[email protected]These burritos were delicious! I loved the combination of flavors and the vegetables were cooked perfectly.
Mithlesh Mahato
[email protected]I've made these burritos several times now and they're always a crowd-pleaser. They're so easy to make and they're always delicious.
Thuli Sheoraj
[email protected]These vegetable burritos were a hit with my family! The flavors were amazing and the burritos were so filling.