VEGETABLE BURRITOS

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Vegetable Burritos image

Mushrooms, onion, and kidney beans are a few of the ingredients that make up the fiber-rich filling in these tasty burritos! The recommended amount of fiber for most people is 20 to 35 grams a day.

Provided by Sharon123

Categories     Vegetable

Time 33m

Yield 8 serving(s)

Number Of Ingredients 14

4 1/2 cups sliced fresh mushrooms (1 pound)
1 cup chopped onion
1 cup chopped green pepper
2 cloves garlic, crushed
2 teaspoons olive oil
1 (15 ounce) can kidney beans
2 tablespoons finely chopped ripe olives
1/4 teaspoon pepper
8 8-inch flour tortillas
1/2 cup sour cream
1 cup chunky salsa, divided
1/2 cup shredded cheddar cheese (2 ounces)
vegetable oil cooking spray
parsley or cilantro, for garnish

Steps:

  • Cook first 4 ingredients in oil in a large skillet over medium-high heat, stirring constantly, until tender.
  • Remove from heat; drain.
  • Combine cooked vegetables, drained kidney beans, olives, and pepper.
  • Spoon about 1/2 cup bean mixture evenly down center of each tortilla.
  • Top with 1 tbls.
  • sour cream, 1 tbls salsa, and 1 tbls cheese; fold opposite sides over filling.
  • Coat a large nonstick skillet or griddle with cooking spray.
  • Heat over medium-high heat until hot.
  • Cook tortillas, seam-side down, 1 minute on each side or until thoroughly heated.
  • Top with 1 tbls salsa.
  • Garnish with parsley or cilantro if desired.
  • Yield: 8 servings.

Saadhin Shameem
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I can't wait to try these burritos!


Bianca Scarfe
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These burritos are a great addition to any party buffet.


Derek James Johnson
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I'm definitely going to be making these burritos again and again.


Wacdi WaNo
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These burritos are a great way to use up leftover vegetables.


SK Imran
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I highly recommend these vegetable burritos. You won't be disappointed.


Florin Stefan Nasca
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These burritos are the perfect meal for a busy weeknight.


Phae Muffley
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I've never had a vegetable burrito that I liked until now.


Emoni Rohoman
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These burritos are so filling and satisfying.


Ashry Ashry
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I love the flavors in these burritos.


MR.NISAT ALI
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Yum!


Vishnu Kamait
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These burritos were a great way to get my kids to eat their vegetables.


the pepper man
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I'm not a vegetarian, but these burritos were so good that I didn't even miss the meat.


Kellan Wootton
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These burritos were easy to make and they turned out great! I will definitely be making them again.


jo ve samj lo
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I made these burritos for a party and they were a huge success. Everyone loved them!


Md Alfi
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These burritos were delicious! I loved the combination of flavors and the vegetables were cooked perfectly.


Mithlesh Mahato
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I've made these burritos several times now and they're always a crowd-pleaser. They're so easy to make and they're always delicious.


Thuli Sheoraj
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These vegetable burritos were a hit with my family! The flavors were amazing and the burritos were so filling.


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