VEGETABLE BEEF AND BARLEY SOUP
I got this recipe from Epicurious and modified it to suit my family's taste. Once a week during the fall and winter I have "soup night" and invite friends and family. This is one of our favorites. I usually just serve it with homemade wheat bread. It is perfect cold weather comfort food. Enjoy!
Provided by MamaJ
Categories Vegetable
Time 2h30m
Yield 8 serving(s)
Number Of Ingredients 15
Steps:
- Heat oil in a large dutch oven.
- Add meat, season with salt and pepper and saute until dark brown. (About 8 minutes).
- Remove beef and set aside.
- Add celery, onions and barley to pan and saute until onion is golden (about 15 minutes).
- Add water, broth, tomatoes, corn carrots, bay leaves, and garlic.
- Return beef to pot and bring to a boil.
- Reduce heat to med/low and simmer uncovered one hour.
- Add peas and hot pepper sauce.
- Cover and simmer 30 more minutes.
- Season to taste with salt and pepper and additional hot sauce if desired.
- Serve.
- Wait for the compliments.
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Virginia Seifert
[email protected]This soup is so easy to make and it's so packed with flavor! I love that I can use up leftover vegetables and meat in it.
Felicita Romero
[email protected]I made this soup for a potluck and it was a huge hit! Everyone raved about how delicious it was.
Nanyanzi Dainah
[email protected]This soup is the perfect comfort food for a cold winter day. It's hearty, flavorful, and soul-warming.
Faith Wanjiku
[email protected]I love that this soup is so versatile. You can add or remove ingredients to suit your taste. I often add extra vegetables or meat to make it even heartier.
Dawood Sulman
[email protected]This soup is a great way to get your kids to eat their vegetables. It's so flavorful and hearty that they'll never even notice they're eating healthy.
Jarule Sawula
[email protected]I've been making this soup for years and it's always a favorite. It's the perfect soup to serve on a cold winter day.
Hafeez Ahmeadani
[email protected]This soup is so easy to make and it's so packed with flavor! I love that I can use up leftover vegetables and meat in it.
Umme Jannat
[email protected]I made this soup for a potluck and it was a huge hit! Everyone raved about how delicious it was.
Inosencio Mariscal
[email protected]This soup is the perfect comfort food for a cold winter day. It's hearty, flavorful, and soul-warming.
Onisetly Snowed
[email protected]I love that this soup is so versatile. You can add or remove ingredients to suit your taste.
Fay E. Glasgow
[email protected]This soup is a lifesaver on busy weeknights. It's quick and easy to make and it's always a hit with my kids.
Turab Ali
[email protected]I've been making this soup for years and it's always a favorite. It's the perfect way to use up leftover vegetables and meat.
THE VOICE.Valumanana Comedy
[email protected]This soup is so easy to make and it's so delicious! I will definitely be making it again.
Tariq Shehzad
[email protected]I made this soup last night and it was a hit with my family! Everyone loved the rich flavor and the tender vegetables.
Jasmattie Gopichan
[email protected]This vegetable beef and barley soup is hearty, flavorful, and packed with healthy ingredients. It's the perfect comfort food for a cold winter day.