VEGETABLE AND FETA LATKES
There are great for a change of latke pace! Terrific for Hanukah parties when you're looking to give your friends a little extra.
Provided by Edna
Categories Side Dish Potato Side Dish Recipes Potato Pancake Recipes
Yield 6
Number Of Ingredients 11
Steps:
- Place the zucchini, potato and carrots in a colander, place paper towels or a cheesecloth over the top and squeeze out as much moisture as possible. Sprinkle salt over the vegetables and let them drain for 15 minutes. Squeeze vegetable again in paper towels.
- In a large mixing bowl combine eggs, vegetables, salt and pepper. Mix well. Stir in matzo meal or flour, parsley and feta.
- Heat vegetable oil in a large frying pan. Place vegetable mixture, formed into pancake sized cakes in hot oil and fry until golden brown on both sides. (Cook two to three minutes per side). Add more oil as needed to keep cakes frying up well. Drain fried latkes on paper towels.
Nutrition Facts : Calories 224.5 calories, Carbohydrate 17.3 g, Cholesterol 104.1 mg, Fat 14.6 g, Fiber 2.2 g, Protein 7.6 g, SaturatedFat 3.9 g, Sodium 390.3 mg, Sugar 2.9 g
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Ismail Rubel
[email protected]These latkes were a great way to use up some leftover vegetables. I had some zucchini, carrots, and potatoes that I needed to use up and these latkes were the perfect solution. They were delicious and a great way to get my kids to eat their vegetable
Pream pro6
[email protected]I've made these latkes several times now and they are always a hit. I love that they are so versatile and can be served with a variety of toppings. I especially love them with sour cream and applesauce.
Tayyab warraich
[email protected]These latkes were so easy to make and they were so delicious. I loved the combination of vegetables and feta. I will definitely be making these again.
Mark Timm
[email protected]I made these latkes for a party and they were a huge success. Everyone loved them and they were gone in no time. I will definitely be making these again for my next party.
Carter Camlin
[email protected]These latkes were a great way to use up some leftover vegetables. I had some zucchini, carrots, and potatoes that I needed to use up and these latkes were the perfect solution. They were delicious and a great way to get my kids to eat their vegetable
Tea Zeqiraj
[email protected]I've made these latkes several times now and they are always a hit. I love that they are so versatile and can be served with a variety of toppings. I especially love them with sour cream and applesauce.
Ak Kumar
[email protected]These latkes were so easy to make and they were so delicious. I loved the combination of vegetables and feta. I will definitely be making these again.
Jibonkhan
[email protected]I made these latkes for a party and they were a huge success. Everyone loved them and they were gone in no time. I will definitely be making these again for my next party.
Daquann Allen
[email protected]These latkes were a great way to use up some leftover vegetables. I had some zucchini, carrots, and potatoes that I needed to use up and these latkes were the perfect solution. They were delicious and a great way to get my kids to eat their vegetable
Md sahin islam
[email protected]I've made these latkes several times now and they are always a hit. They are so versatile and can be served with a variety of toppings. I especially love them with sour cream and applesauce.
Hawre Osman
[email protected]These latkes were amazing! I made them for dinner last night and my family loved them. They were so easy to make and they were cooked perfectly. I will definitely be making these again.