VEGEMITE PESTO
An Aussie variation on an old favorite. Use this to spread on fish, such as halibut or swordfish, before baking.
Provided by Outta Here
Categories High In...
Time 10m
Yield 6 serving(s)
Number Of Ingredients 6
Steps:
- In a blender or food processor, briefly process the walnuts, Parmesan, parsley, Vegemite and garlic.
- Add the oil and process until just combined.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#15-minutes-or-less #time-to-make #preparation #easy #dietary #high-calcium #low-carb #high-in-something #low-in-something #3-steps-or-less
You'll also love
Daud Ahmad
[email protected]This is a great recipe for anyone who loves vegemite. It's a delicious and easy way to add some extra flavor to your meals.
Ebrahim Hoshan
[email protected]I've never tried vegemite before, but I was curious about this recipe. I'm glad I did because it's really good! The vegemite adds a nice savory flavor to the pesto.
Umar B. Mshelia
[email protected]This pesto is a great way to add some extra flavor to your favorite dishes. I love using it on pasta, pizza, and sandwiches.
Azmir Azmir hossain
[email protected]I highly recommend this recipe. It's a great way to use up leftover vegemite and it's a delicious addition to any meal.
Meya West
[email protected]This is my new favorite pesto recipe. It's so easy to make and it's so versatile. I can use it on pasta, sandwiches, or even as a dip for vegetables.
Meron Telecom
[email protected]I love this pesto! It's so easy to make and it tastes so good. I've used it on pasta, pizza, and sandwiches. It's always a hit!
Thomas Fitzpatrick
[email protected]This pesto is a great way to use up leftover vegemite. It's also a delicious and easy way to add some extra flavor to your meals.
Brandee Ceaser MacDonald
[email protected]I'm not a huge fan of vegemite, but I thought I'd give this recipe a try. I was surprised to find that I actually liked it! The vegemite flavor is subtle and it pairs well with the other ingredients.
Aasher Ali
[email protected]This is a great recipe for anyone who loves vegemite. It's a delicious and easy way to add some extra flavor to your meals.
Farjana Sohag
[email protected]I've never tried vegemite before, but I was curious about this recipe. I'm glad I did because it's really good! The vegemite adds a nice savory flavor to the pesto.
SEKISAMBU ABUDALLAH
[email protected]This pesto is a great way to add some extra flavor to your favorite dishes. I love using it on pasta, pizza, and sandwiches.
SYED AHASAN
[email protected]I highly recommend this recipe. It's a great way to use up leftover vegemite and it's a delicious addition to any meal.
Camila Trejo
[email protected]This is my new favorite pesto recipe! It's so easy to make and it tastes so good.
md balal khan
[email protected]I love the addition of vegemite to this pesto. It gives it a really unique and delicious flavor.
Tazmin Perceval
[email protected]This pesto is so easy to make and it's so versatile. I've used it on pasta, sandwiches, and even as a dip for vegetables. It's always a hit!
Nadia Tanjid
[email protected]I wasn't sure what to expect from this recipe, but I was pleasantly surprised. The vegemite pesto has a really nice flavor and it's a great way to use up leftover vegemite.
Wafa Mehnaz
[email protected]I love the unique flavor of this pesto. The vegemite adds a savory and slightly salty taste that pairs perfectly with the basil and pine nuts. I will definitely be making this again!
Ikram Niazi
[email protected]This vegemite pesto is amazing! It's so easy to make and it tastes delicious. I used it on pasta and it was a hit with my family.