VEGAN TOFU SOUR CREAM
This is a non-dairy sour cream alternative and stays fresh for about 5 days. Substitute any vegan sweetener for sugar and olive oil for canola. Serve over Mexican dishes and baked potatoes.
Provided by Anonymous
Categories Side Dish Sauces and Condiments Recipes
Time 10m
Yield 10
Number Of Ingredients 6
Steps:
- Blend tofu, lemon juice, canola oil, apple cider vinegar, sugar, and salt in a blender until smooth and creamy; refrigerate.
Nutrition Facts : Calories 24 calories, Carbohydrate 0.5 g, Fat 1.6 g, Protein 1.9 g, SaturatedFat 0.1 g, Sodium 141.3 mg, Sugar 0.2 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Griggs Gabriel
[email protected]I'm so glad I found this recipe. I've been looking for a healthy and delicious vegan sour cream for a long time, and this one is perfect.
Arrakis
[email protected]This is the best vegan sour cream I've ever had. It's so easy to make and it tastes just like the real thing.
precious mansaray
[email protected]I love this tofu sour cream! It's so creamy and tangy, and it's perfect for all my favorite Mexican dishes.
Sehrish Iqbal
[email protected]This tofu sour cream is a game-changer! It's so easy to make and it tastes amazing. I've been using it on everything from tacos to salads.
thabowoodenmic
[email protected]I'm so glad I found this recipe. I've been looking for a healthy and delicious vegan sour cream for a long time, and this one is perfect.
Aliahmad Amad
[email protected]This is the best vegan sour cream I've ever had. It's so easy to make and it tastes just like the real thing.
Leshay Brown
[email protected]I love this tofu sour cream! It's so creamy and tangy, and it's perfect for all my favorite Mexican dishes.
Kenzo Fresh
[email protected]This tofu sour cream is a game-changer! It's so easy to make and it tastes amazing. I've been using it on everything from tacos to salads.
Lance Overton
[email protected]I'm so glad I found this recipe. I've been looking for a healthy and delicious vegan sour cream for a long time, and this one is perfect.
Zahir Zahir
[email protected]This is the best tofu sour cream I've ever had. It's so creamy and tangy, and it's perfect for all my favorite Mexican dishes.
Pardipusa
[email protected]I love this tofu sour cream! It's so versatile and delicious. I've used it in tacos, burritos, and even as a dip for vegetables.
Shannon Bastien
[email protected]This tofu sour cream is amazing! It's so easy to make and it tastes just like the real thing. I've been using it on everything from tacos to baked potatoes.
Jafali Mpoya
[email protected]I'm so glad I found this recipe. I've been looking for a vegan sour cream that actually tastes good, and this one fits the bill. It's creamy, tangy, and perfect for all my favorite Mexican dishes.
PAB
[email protected]This recipe is a winner! The tofu sour cream is creamy, tangy, and delicious. I've already made it several times and it's always a hit.
skyzuwu
[email protected]I love this tofu sour cream! It's so easy to make and it tastes amazing. I've been using it on everything from tacos to pancakes.
Sķ gamer
[email protected]This is the best vegan sour cream I've ever had. It's so creamy and tangy, and it's perfect for all my favorite Mexican dishes.
Ramzan Awan
[email protected]I was skeptical at first, but this tofu sour cream really surprised me. It's so delicious and versatile. I've used it in everything from tacos to baked potatoes.
VICTOR EZEKWEM
[email protected]This recipe is a lifesaver! I'm lactose intolerant, so I can't eat regular sour cream. But this tofu sour cream is just as good, and I can enjoy it without any worries.
klove42077
[email protected]I've tried many vegan sour cream recipes, but this one is by far the best. It's so easy to make and it tastes just like the real thing.
Roberto Moralez oscoy
[email protected]This tofu sour cream is a game-changer! It's so creamy and tangy, and it's the perfect addition to any Mexican dish. I especially love it on tacos and burritos.