An excellent tofu 'feta cheese' substitute that has a nice sharp/zingy feta-like flavor! A delicious low-fat, vegan addition to many dishes calling for feta cheese. Once the tofu has finished marinating, you can leave it as cubes or crumble to feta-like pieces and use on salads, pizzas, gyros, or any other dish you want to top or bake lightly with feta cheese!
Provided by ttyme
Categories 100+ Everyday Cooking Recipes Vegan
Time 12h30m
Yield 8
Number Of Ingredients 7
Steps:
- Rinse tofu; place in a covered container and freeze 8 hours to overnight. Thaw at least 2 hours and drain thoroughly. Place tofu onto a plate and place another plate on top. Set a 3- to 5-pound weight on top. Press tofu for 20 to 30 minutes; drain and discard the accumulated liquid. Pat dry and cut into cubes.
- Whisk olive oil, lemon juice, garlic powder, onion powder, oregano, and salt together in a bowl. Pour into a resealable plastic bag; add tofu and seal. Marinate in the refrigerator, 2 to 3 hours.
Nutrition Facts : Calories 89.2 calories, Carbohydrate 1.6 g, Fat 8.4 g, Fiber 0.3 g, Protein 2.9 g, SaturatedFat 1.1 g, Sodium 22.1 mg, Sugar 0.5 g
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Isaac Happy
[email protected]This is the best tofu feta cheese recipe I've ever tried.
Jiwan Thakuree
[email protected]I'm definitely going to be making this tofu feta cheese again and again.
Sinentlantla Madlala
[email protected]This tofu feta cheese is a delicious and healthy way to add some variety to your meals.
Shourov Akanda
[email protected]I love that this recipe is so versatile. I can use it in so many different dishes.
Sumon Islan
[email protected]This tofu feta cheese is a great way to use up leftover tofu.
Tibos Cee
[email protected]I'm so happy I found this recipe. I've been looking for a vegan feta cheese that actually tastes good.
Katerena Taylor
[email protected]This tofu feta cheese is a great way to add a tangy flavor to your favorite dishes.
Faith Wambui
[email protected]I've been using this tofu feta cheese in my favorite Greek salad recipe, and it's always a hit.
Ak YTAk
[email protected]I'm impressed with how well this tofu feta cheese holds its shape. It's perfect for slicing and crumbling.
Muhammad Totol
[email protected]This tofu feta cheese is a delicious and healthy alternative to traditional feta cheese.
Kausar Alvi
[email protected]I'm always looking for new vegan cheese recipes, and this one is definitely a keeper.
Ngwayi Vivian
[email protected]This tofu feta cheese is perfect for crumbling over salads, pasta dishes, and pizzas.
yassolouay2010
[email protected]I'm so glad I found this recipe. I've been wanting to try making my own vegan feta cheese for a while now.
Md Riaze
[email protected]This tofu feta cheese is a great way to add some plant-based protein to your meals.
Atiko Collins
[email protected]I love that this recipe uses simple, everyday ingredients. I always have tofu, lemon juice, and nutritional yeast on hand.
Gina Ekata
[email protected]This recipe is so easy to follow, even for a beginner cook like me. I was able to make this tofu feta cheese in just a few minutes.
Kukundakwe Aron
[email protected]I'm not vegan, but I'm always looking for ways to reduce my dairy intake. This tofu feta cheese is a great option because it's just as tasty as the real thing.
Sebastian Mota
[email protected]This is the best vegan feta cheese I've ever had! It's so creamy and flavorful, and it melts perfectly. I'm definitely going to be making this again.
NISUL NETHDULA
[email protected]I was skeptical at first, but this tofu feta cheese is actually really good! It has a tangy, salty flavor that's perfect for salads, sandwiches, and pasta dishes.
Ronald Woods
[email protected]This tofu feta cheese is a game-changer! It's so easy to make and tastes just like the real thing. I've been using it in all my favorite recipes and it's always a hit.