VEGAN SPICY CASHEW CREMA

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Vegan Spicy Cashew Crema image

This vegan cream sauce has a wonderfully spicy and tangy taste that goes well with any Mexican dish!

Provided by Diana71

Categories     Side Dish     Sauces and Condiments Recipes     Sauce Recipes

Time 2h5m

Yield 4

Number Of Ingredients 9

1 cup raw cashews
filtered water as needed
½ cup water
2 tablespoons lime juice
1 teaspoon apple cider vinegar
½ teaspoon garlic salt
¼ teaspoon ground red chile pepper
¼ teaspoon ground paprika
¼ cup water

Steps:

  • Place cashews in a bowl and pour enough filtered water on top to cover cashews completely. Soak for 2 hours to overnight.
  • Drain and rinse cashews and place into the bowl of a food processor. Add 1/2 cup water, lime juice, vinegar, garlic salt, chile pepper, and paprika. Blend for 1 minute. Add 1/4 cup water if necessary, for desired consistency. Blend until smooth, 3 to 4 minutes. Taste and adjust for flavor.

Nutrition Facts : Calories 199.7 calories, Carbohydrate 12 g, Fat 15.9 g, Fiber 1.1 g, Protein 5.3 g, SaturatedFat 3.1 g, Sodium 450.9 mg, Sugar 1.9 g

Bandara RmkA
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This is the best vegan crema I've ever had. It's so creamy and flavorful.


Henry Nice
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I was a bit skeptical about making a cashew crema, but I'm so glad I did. It's so easy to make and it's absolutely delicious.


Abrar G
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This crema is delicious! I love the spicy kick it has.


Tridib Mukherjee
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I've made this crema several times now and it's always a hit. It's my go-to recipe for any party or potluck.


Anisur Mia
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This crema is so creamy and rich. I can't believe it's made with cashews!


Amanda Bartholow
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I'm not a huge fan of spicy food, but this crema was surprisingly mild. It had just the right amount of heat.


Abdulrazak Muhammad fct
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The flavors in this crema are amazing! The spiciness is just right, and the creaminess is perfect.


Chit Eh
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This crema is so versatile. I've used it as a dip for vegetables, as a sauce for tacos, and even as a salad dressing.


Dennis notyourbusiness
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I love that this crema is vegan. It's a great way to get more plant-based foods into my diet.


Boby Islam
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This recipe is a lifesaver for busy weeknights. It's so quick and easy to make, and it's always a crowd-pleaser.


Abdur rohoman
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I made this crema to go with my tacos and it was delicious! The perfect amount of spice and creaminess.


Ruffle Mlambo
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This cashew crema was a hit at my last dinner party! Everyone loved the spicy, creamy flavor. It's a great alternative to traditional sour cream or yogurt.