VEGAN RED VELVET CUPCAKES WITH CREAM CHEESE FROSTING RECIPE BY TASTY
Here's what you need: unsweetened almond milk, lemon juice, organic granulated sugar, refined coconut oil, all-purpose flour, unsweetened cocoa powder, baking soda, baking powder, salt, vanilla extract, apple cider vinegar, red food coloring, unsweetened applesauce, vegan butter, vegan cream cheese, powdered sugar, vanilla extract, lemon zest
Provided by Rachel Gaewski
Categories Bakery Goods
Yield 12 cupcakes
Number Of Ingredients 18
Steps:
- Preheat the oven to 350°F (180°C).
- Grease a 12-cup muffin tin or line with paper liners.
- In a liquid measuring cup or small bowl, combine the almond milk and lemon juice, stir with a fork, and set aside for 5-8 minutes until it appears curdled.
- In a large bowl, cream together the sugar and coconut oil with an electric hand mixer until smooth.
- Add the the flour, cocoa powder, baking soda, baking powder, salt, vanilla, apple cider vinegar, red food coloring, applesauce, and almond milk mixture, and stir with a rubber spatula until well combined.
- Use an ice cream scoop to fill each muffin cup about ¾ of the way.
- Bake for 20- 25 minutes, until a toothpick inserted in the center of a cupcake comes out clean
- Make the frosting: In a large bowl, cream the vegan butter with an electric hand mixer until smooth. Add the vegan cream cheese. Sift in half the powdered sugar and beat to combine. Sift in the rest of the powdered sugar and beat again.
- Fold in the vanilla and lemon zest with a rubber spatula until well combined.
- Scoop about 2 tablespoons of frosting onto each cupcake and smooth out with a butter knife. Use a wooden skewer and more red food coloring to decorate to your liking.
- Enjoy!
Nutrition Facts : Calories 386 calories, Carbohydrate 49 grams, Fat 19 grams, Fiber 2 grams, Protein 4 grams, Sugar 36 grams
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Rana Shahran
[email protected]I highly recommend this recipe to anyone who loves red velvet cupcakes.
Xaawa Luul
[email protected]These cupcakes are the best vegan cupcakes I've ever had.
James Morgan
[email protected]I'm so glad I found this recipe. These cupcakes are amazing.
Imran Jamal
[email protected]These cupcakes are a must-try for any vegan baker.
Saif Hossain
[email protected]I can't wait to make these cupcakes again. They're so delicious.
Ihunanya Agbayi
[email protected]These cupcakes are perfect for a special occasion or just for a treat.
Shadow Hunter
[email protected]I love that this recipe is vegan. It's so hard to find good vegan desserts.
Josh Latham
[email protected]These cupcakes are so easy to make and they taste like they came from a bakery.
Kabita Maya
[email protected]I was so excited to try this recipe and it didn't disappoint. The cupcakes are so moist and the frosting is so creamy.
Chawder kamaran
[email protected]These cupcakes are the perfect combination of sweet and tart. I love the cream cheese frosting.
Mehran Ullah
[email protected]I made these cupcakes for my daughter's birthday party and they were a huge hit. All the kids loved them.
Chadsity Johnson
[email protected]I've never been a big fan of red velvet cupcakes, but these ones changed my mind. They're so delicious.
Bill Stone
[email protected]These cupcakes are so moist and flavorful, I can't believe they're vegan!
AYSHA AF Aysha AF
[email protected]I love that this recipe uses simple ingredients that I can find at my local grocery store.
BUNMI SILADE
[email protected]These cupcakes are the perfect dessert for any occasion. They're beautiful to look at and they taste even better.
Joseph Woods
[email protected]I was really impressed with how well these cupcakes rose. They were so light and fluffy.
Md Sahajada
[email protected]The cream cheese frosting is the perfect complement to the red velvet cupcakes. It's so rich and creamy.
Oto Pass
[email protected]These cupcakes are so easy to make and they taste amazing. I love that they're vegan so I can enjoy them without feeling guilty.
Putul Akter
[email protected]I've made these cupcakes several times now and they always turn out perfect. They're so moist and flavorful.
Raju Purja
[email protected]These cupcakes were a hit at my party! Everyone loved them.