VEGAN RAW TACOS WITH CASHEW "SOUR CREAM" AND WALNUT TACO "MEAT"
Categories Tomato Vegetable No-Cook Low Carb Low Fat Vegetarian Low Cal Low Sodium Low/No Sugar Wheat/Gluten-Free Healthy Vegan Raw
Number Of Ingredients 23
Steps:
- Salsa Whisk the garlic, lime, honey, olive oil, and sea salt in to bottom of a bowl and set aside. Combine the chopped vegies with the dressing and allow to sit for at least 10 minutes. Cashew "Sour Cream" Put all the ingredients for the sour cream EXCEPT WATER in high speed blender or food processort and blend, adding water one tablesppon at a time untile the desired consistency is reached. Walnut Tacot "Meat" Put all ingredients in a food processor and pulse just to mix. Don't over blend or you will end up with walnut butter. Use, collard, spinach, lettuce or kale as taco shell. Layer meat, salsa, sour cream.
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Shajid Hoshan
[email protected]I'm not sure what went wrong, but my tacos didn't turn out well. The cashew sour cream was too runny and the walnut taco meat was too dry.
Kajol Islam
[email protected]I found this recipe to be a bit bland. I think it could have used more seasoning.
Timothy Kerowa
[email protected]These tacos were okay. The cashew sour cream was a bit too tangy for my taste and the walnut taco meat was a bit dry.
Tamanna Mim
[email protected]I wasn't sure how I would like these tacos, but I was pleasantly surprised. They were really tasty and I would definitely make them again.
Ali Raza nahra
[email protected]I'm always looking for new vegan recipes and these tacos definitely fit the bill. They were easy to make and tasted great.
John just Gfh
[email protected]These tacos were delicious and healthy. I felt good about feeding them to my family.
Musa Hadi
[email protected]I made these tacos for a party and they were a huge success! Everyone loved them, even the meat-eaters.
Almaz Techere
[email protected]These tacos were a bit time-consuming to make, but they were definitely worth the effort. The flavors were amazing and I loved the fresh, healthy ingredients.
Zeeshan Prince
[email protected]I'm not a vegan, but these tacos were so good I didn't miss the meat at all. The cashew sour cream was a great substitute for dairy and the walnut taco meat was packed with flavor.
Boniface Riclaude
[email protected]These tacos were a hit with my family! The cashew sour cream and walnut taco meat were both delicious and flavorful. I especially appreciated that the recipe was easy to follow and didn't require any special ingredients.