VEGAN PUMPKIN SPICE BREAD

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Vegan Pumpkin Spice Bread image

This is easy and delicious. Perfect with a cup of coffee for an afternoon pick-me-up. You can make it fat-free by substituting an additional 1/4 cup of applesauce for the oil, or use regular eggs instead of the egg-replacer if you don't need the recipe to be vegan. I got this recipe from Fatfree Vegan Kitchen. http://blog.fatfreevegan.com/2006/12/pumpkin-spice-bread.html

Provided by VeganFamilyChef

Categories     Quick Breads

Time 1h20m

Yield 1 large loaf, 8 serving(s)

Number Of Ingredients 17

1 cup sugar
1/2 cup brown sugar, packed
1 cup canned pumpkin
1/4 cup canola oil or 1/4 cup applesauce
1/4 cup applesauce
1/2 cup water
1 tablespoon Ener-G Egg Substitute, mixed well with
4 tablespoons water
1 2/3 cups white flour
1 teaspoon baking soda
1 teaspoon cinnamon
3/4 teaspoon powdered ginger
3/4 teaspoon salt
1/2 teaspoon baking powder
1/2 teaspoon nutmeg
1/8 teaspoon clove
1/2 cup chopped pecans or 1/2 cup walnuts

Steps:

  • Preheat oven to 350°F Oil 1 regular sized loaf pan or 4 small (approximately 3 1/2 X 5 1/2-inch) loaf pans or a dozen muffin cups.
  • Combine the wet ingredients in a medium-sized mixing bowl and blend well. In a large bowl, combine the dry ingredients. Add the liquid mixture to the dry, and stir well. Stir in the nuts, if desired. Pour the batter into the pan(s) and place on the center rack of oven. Bake until a toothpick inserted in the middle comes out clean--about15 minutes for muffins, 35 minutes for small loaf pans, and 60-70 minutes for one large loaf. Allow to cool before removing from pan.

Prince Nuruddin
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I've made this bread several times and it's always a hit. It's so moist and flavorful, and the pumpkin spice flavor is perfect. I love that it's vegan and easy to make too.


Aisie Villaren
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This bread is delicious! I love the pumpkin spice flavor and the moist texture. It's the perfect fall treat.


Aminu Yau muhammad
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This bread is so easy to make and it turned out perfect! It's the perfect fall treat.


Kyleigh Smith
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I'm not a big fan of pumpkin spice, but I really enjoyed this bread. It was moist and flavorful, and the pumpkin spice flavor was subtle.


Emmanuel Nyangu
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This bread was delicious! It was the perfect fall treat. I loved the pumpkin spice flavor and the moist texture.


Ifeacho Chineye
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I loved this bread! It was so moist and flavorful, and the pumpkin spice flavor was perfect. I will definitely be making this again.


Muzamil Rajpoot
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This was a great recipe. The bread was moist and flavorful, and the pumpkin spice flavor was just right. I will definitely be making this again.


KING 1
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5 stars! This bread is amazing. It's moist, flavorful, and the pumpkin spice flavor is perfect. I will definitely be making this again and again.


Lii Dahir
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This bread is so easy to make and it turned out perfect! I will definitely be making it again.


Ditte Lindsey
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I'm not a vegan, but I really enjoyed this bread. It was moist and flavorful, and the pumpkin spice flavor was perfect.


Jemiseye Oluwatosin
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This bread is delicious! I made it for a party and it was a hit. Everyone loved it.


Emmy ice
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This was my first time making pumpkin spice bread and it turned out great! The bread was moist and flavorful, and the pumpkin spice flavor was just right. I will definitely be making this again.


Dag “Baby2” Ys
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I've made this bread twice now and it's always a success. It's so moist and flavorful, and the pumpkin spice flavor is perfect for fall. I love that it's vegan and easy to make too.


Fikr D
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This pumpkin spice bread was a hit! It was moist, flavorful, and the perfect fall treat. I loved that it was vegan and easy to make. I will definitely be making this again.


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