VEGAN PUMPKIN SOUP WITH COCONUT MILK
A girlfriend of mine gave me this recipe and was raving about it. After I tried it out I wholeheartedly agree - this is my new favorite pumpkin soup. It's made with coconut milk which gives it a delicious subtle flavor and it's vegan to boot!
Provided by Marianne
Categories Soups, Stews and Chili Recipes Soup Recipes Vegetable Soup Recipes Squash Soup Recipes Pumpkin Soup Recipes
Time 50m
Yield 4
Number Of Ingredients 13
Steps:
- Heat oil in a pot over medium heat and cook onion until soft and translucent, about 5 minutes. Add garlic and cook until fragrant, about 30 seconds. Add pumpkin, red bell pepper, and ginger; cook until softened, 5 to 8 minutes. Stir in curry paste and cook for 1 more minute. Pour in vegetable broth and bring to a boil. Reduce heat and cook until pumpkin and bell pepper are soft, about 25 minutes.
- Cut corn kernels off the cob; add to the pot with coconut milk. Cook an additional 5 minutes; season with lemon juice, salt, and pepper. Sprinkle with Thai basil before serving.
Nutrition Facts : Calories 254.4 calories, Carbohydrate 24.4 g, Fat 18.3 g, Fiber 4.7 g, Protein 4.5 g, SaturatedFat 10.1 g, Sodium 278.6 mg, Sugar 6.3 g
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zaib unisa
[email protected]This soup is so easy to make and it's so delicious! I love the combination of pumpkin and coconut milk. It's the perfect fall soup.
Santa Stha
[email protected]I made this soup for a party and it was a huge hit! Everyone loved it. I will definitely be making it again.
Chandra khattri Chandra
[email protected]This soup is delicious! It's the perfect fall soup. I love the creamy texture and the rich flavor. I will definitely be making this again.
MD NILOY ISLAM
[email protected]I'm not a big fan of pumpkin, but this soup was surprisingly good! The coconut milk really mellows out the pumpkin flavor and makes it much more palatable. I will definitely be making this again.
JITENDAR SAH
[email protected]This soup is so easy to make and it's so delicious! I love the creamy texture and the rich flavor. I will definitely be making this again.
Ashley Shelton
[email protected]I made this soup for a potluck and it was a hit! Everyone loved it. I will definitely be making it again.
Adeel Rajpoot
[email protected]This soup is delicious! I love the hint of spice from the ginger and cumin. It's the perfect fall soup.
Wassay King
[email protected]I'm not a vegan, but I love this soup! It's so creamy and flavorful. I will definitely be making it again.
Faheem Saqib
[email protected]This soup is so easy to make and it's so delicious! I love the combination of pumpkin and coconut milk. It's the perfect fall soup.
SK S I A M YT
[email protected]I made this soup for a party and it was a huge hit! Everyone loved it. I will definitely be making it again.
Sataj Khan
[email protected]This soup is delicious! It's the perfect fall soup. I love the creamy texture and the rich flavor. I will definitely be making this again.
Islm Mo7
[email protected]I'm not a big fan of pumpkin, but this soup was surprisingly good! The coconut milk really mellows out the pumpkin flavor and makes it much more palatable. I will definitely be making this again.
Ntando Romio
[email protected]This soup is so easy to make and it's so delicious! I love the creamy texture and the subtle sweetness of the pumpkin. I will definitely be making this again.
Julius Oppong
[email protected]I made this soup for my family and they loved it! Even my picky kids ate it all up. I will definitely be making this again.
bayrmaauugnaa bayrmaauugnaa
[email protected]This soup is amazing! It's the perfect combination of sweet and savory. I love the addition of coconut milk, it makes the soup so creamy and rich.
Kabuubi Brian
[email protected]This soup is so creamy and flavorful! I love the hint of spice from the ginger and cumin. I will definitely be making this again.
Blane Stutzman
[email protected]I made this soup for a potluck and it was a hit! Everyone loved it. I will definitely be making it again.
Emihle Mtsotso
[email protected]This soup is delicious! I love the combination of pumpkin and coconut milk. It's a great fall soup that is both hearty and flavorful.
Tarek Ahmed Tamim
[email protected]I followed the recipe exactly and the soup turned out great! It was so easy to make and it's a great way to use up leftover pumpkin. I will definitely be making this again.
SK SHipoN khan
[email protected]This pumpkin soup is amazing! The coconut milk gives it a creamy, rich flavor that is perfectly balanced by the spices. I added a little bit of cayenne pepper for a bit of heat, and it was the perfect touch. I will definitely be making this soup agai