Tasty! You can shred vegan cheese and add it to the pizza.
Provided by Sumifur
Categories Main Dish Recipes Pizza Recipes
Time 2h40m
Yield 6
Number Of Ingredients 15
Steps:
- Mix bread flour, water, 3 tablespoons olive oil, yeast, and salt together in a large bowl; when the dough pulls together, turn it out onto a lightly floured surface and knead until smooth and elastic, about 8 minutes.
- Place dough in a large, lightly-oiled bowl and turn to coat. Cover with a towel and let rise in a warm place for 2 hours.
- Preheat an oven to 450 degrees F (230 degrees C). Lightly grease 2 14-inch pizza pans with 1 teaspoon oil; lightly dust each pan with cornmeal.
- Divide dough in half and roll out into 2 thin rounds. Transfer each round to a prepared pizza pan.
- Spread pizza sauce over dough; top with mushrooms, peppers, onions, olives, and oregano. Drizzle with 1 tablespoon olive oil.
- Bake pizzas in the preheated oven until crust is golden and sauce is bubbling, about 20 minutes. Garnish with crushed red pepper.
Nutrition Facts : Calories 188.2 calories, Carbohydrate 14.4 g, Fat 13.4 g, Fiber 3 g, Protein 3.8 g, SaturatedFat 1.8 g, Sodium 950.8 mg, Sugar 4.8 g
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Abdul Roshid
[email protected]This is the best vegan pizza I've ever had!
Sindhi Chokro
[email protected]I've made this pizza several times and it's always a hit. It's a great recipe to have on hand for busy weeknights.
Rooukhal Amin
[email protected]This pizza is perfect for a party or a potluck. It's easy to make and everyone will love it.
Stacy Kristen McLin
[email protected]I'm not vegan, but I really enjoyed this pizza. It's a great way to get a healthy and delicious meal.
Sophia White
[email protected]This pizza is a great option for people with dietary restrictions. It's also a delicious and satisfying meal.
Davidson Obiedo
[email protected]I love that this recipe uses simple, everyday ingredients. It's a great way to get your kids to eat their vegetables.
Lisa Houston
[email protected]The instructions were easy to follow and the pizza turned out great. I will definitely be making this again.
Akash Raj
[email protected]This pizza is so good, I can't believe it's vegan!
Alyana Contreras
[email protected]I was skeptical about trying a vegan pizza, but I was pleasantly surprised. The crust was thin and crispy, and the toppings were fresh and flavorful.
Lisa Hernandez
[email protected]This vegan pizza was a hit with my family! The crust was perfectly crispy and the toppings were flavorful and delicious. I especially loved the combination of roasted vegetables and vegan cheese.