VEGAN PASTRY CREAM
Make and share this Vegan Pastry Cream recipe from Food.com.
Provided by Seebee
Categories Dessert
Time 40m
Yield 2 cups, 8 serving(s)
Number Of Ingredients 7
Steps:
- In a small bowl, place the flour and whisk in 1/2 cups soy milk, and set aside.
- In a small saucepan, place the remaining soy milk, sugar, and salt, and whisk to combine Add the flour mixture to the liquid ingredients and whisk well to combine.
- Cook the mixture over medium heat, while whisking constantly, for 5-6 minutes or until thickened Add the remaining ingredients, whisk well to combine, and cook the mixture an additional 1 minute Remove the saucepan from the heat and transfer the mixture to a glass bowl.
- Place a piece of waxed paper or plastic wrap directly on top of the pastry cream to prevent a skin from forming on the top Place the pastry cream in the refrigerator for several hours to cool completely.
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Joel MacInnes
[email protected]I'm not vegan, but I'm always looking for ways to reduce my dairy intake. This pastry cream is a great option! It's delicious and it's made with all plant-based ingredients.
Relebohile Mbuli
[email protected]This is the best vegan pastry cream I've ever had! It's so smooth and creamy, and it has a great flavor. I'll definitely be making this again.
rαωαn Fιrαs
[email protected]I was so excited to try this recipe, and it did not disappoint! The pastry cream was easy to make, and it turned out perfectly. I used it to fill some cupcakes, and they were delicious.
Miran Magar
[email protected]This pastry cream is amazing! It's so rich and creamy, and it has a beautiful golden color. I used it to fill a pie, and it was a huge hit with my family and friends.
Gladys Fregillana
[email protected]I love this recipe! It's so easy to make and the pastry cream is delicious.
Denno 254
[email protected]This is the best vegan pastry cream I've ever had!
Alexandera Pottebaum
[email protected]I'm so glad I found this recipe! This pastry cream is delicious and it's so easy to make.
Kofi Feelings
[email protected]This pastry cream is amazing! It's so rich and creamy.
Jitendra Bhatta
[email protected]I love this recipe! The pastry cream is delicious and it's so easy to make.
Yacine Boukhdimi
[email protected]This is a great recipe for a vegan pastry cream. It's easy to make and it turns out perfectly every time.
Janielle Orrico
[email protected]I was a bit skeptical about this recipe at first, but I'm so glad I tried it! The pastry cream is amazing. It's so rich and creamy, and it has a beautiful golden color.
Lukas Laramee
[email protected]This pastry cream is a lifesaver! I'm allergic to dairy, so I'm always on the lookout for vegan dessert options. This pastry cream is delicious and it's so easy to make.
Nena Lynn Norris
[email protected]I'm not vegan, but I'm always looking for ways to reduce my dairy intake. This pastry cream is a great option! It's delicious and it's made with all plant-based ingredients.
Comfort Loveth
[email protected]This is the best vegan pastry cream I've ever had! It's so smooth and creamy, and it has a great flavor. I'll definitely be making this again.
Ricky Jones
[email protected]I was so excited to try this recipe, and it did not disappoint! The pastry cream was easy to make, and it turned out perfectly. I used it to fill some cupcakes, and they were delicious.
Alex Chaves
[email protected]This vegan pastry cream is amazing! It's so rich and creamy, and it has a beautiful golden color. I used it to fill a pie, and it was a huge hit with my family and friends.