VEGAN MEXICAN STEW

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Vegan Mexican Stew image

This vegan stew is absolutely excellent. A spicy hearty dish that is sure to make everyone smile. Top with chopped cilantro, if desired.

Provided by cameronmeyer

Categories     Soups, Stews and Chili Recipes     Stews

Time 1h30m

Yield 8

Number Of Ingredients 14

5 medium potatoes, peeled and cubed
2 carrots, chopped
1 stalk celery, chopped
4 ½ cups water
4 cubes vegetable bouillon
1 tablespoon olive oil
1 large onion, diced
4 cloves garlic, minced
1 tablespoon chili powder
1 tablespoon cumin
1 ½ tablespoons seasoned salt
1 (29 ounce) can hominy, drained
1 (28 ounce) can diced tomatoes with green chile peppers
salt and pepper to taste

Steps:

  • Place the potatoes, carrots, and celery in a pot with enough lightly salted water to cover, and bring to a boil. Cook about 10 minutes, until slightly tender. Drain, and set aside.
  • Place the 4 1/2 cups water and vegetable bouillon cubes in a pot. Bring to a boil, and cook until bouillon cubes have dissolved. Remove from heat, and set aside.
  • Heat the olive oil in a large pot. Saute the onion and garlic until tender. Season with chili powder, cumin, and seasoned salt. Mix in the potatoes, carrots, and celery. Cook and stir about 2 minutes, until heated through. Mix in the water and dissolved bouillon cube mixture, hominy, and diced tomatoes with green chiles. Bring to a boil, reduce heat, and simmer 45 minutes. Season with salt and pepper to taste.

Nutrition Facts : Calories 226.9 calories, Carbohydrate 46.3 g, Fat 3.2 g, Fiber 6.6 g, Protein 5 g, SaturatedFat 0.5 g, Sodium 1165.7 mg, Sugar 4.3 g

Esther Okotie
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This stew was delicious! I made it for my family and everyone loved it. I will definitely be making this again.


Raja Kamran
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I love this stew! It's so easy to make and it's always a hit with my family and friends.


Paul Vincent Noeller
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This stew was a bit too spicy for my taste. I added some extra vegetables to tone it down and it was much better.


Mohammed Ali
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I'm not a vegan, but I really enjoyed this stew. It was flavorful and satisfying, and I didn't miss the meat at all.


P Watts
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This stew was easy to make and very flavorful. I added some extra vegetables and it was even better. I will definitely be making this again.


Abdul Rehman Rehman
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I followed the recipe exactly and the stew turned out great! It was flavorful and hearty. I will definitely be making this again.


Raudel Villela
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This stew was a bit bland for my taste. I added some extra spices and it was much better.


Makoma Daniel
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I love this stew! It's so flavorful and filling. I've made it several times now, and it's always a hit with my family and friends.


Cecilia alvarado
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This stew was easy to make and so delicious! I used a variety of vegetables that I had on hand, and it turned out great. I will definitely be making this again.


Braylon Williams
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I'm not a vegan, but I really enjoyed this stew. It was flavorful and satisfying, and I didn't miss the meat at all. I will definitely be making this again.


nadir ali
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This stew was amazing! I made it for my family and everyone loved it. The flavors were so rich and complex, and the stew was hearty and filling. I will definitely be making this again.