VEGAN GREEN BEAN CASSEROLE WITH CREAMY ONION GRAVY
Make and share this Vegan Green Bean Casserole With Creamy Onion Gravy recipe from Food.com.
Provided by That is Dr House to
Categories Vegetable
Time 20m
Yield 6 serving(s)
Number Of Ingredients 16
Steps:
- Grease casserole then combine half of the french fried onions with all of the ingredients and stir well.
- Bake at 350F for 15-20 minutes or until bubbly.
- Sprinkle the remaining french fried onions over the top of the casserole and bake an additional 5 minutes or until onions are crisp and golden brown.
- Creamy Onion Gravy:.
- Saute onions in canola oil until lightly browned, about 5 minutes.
- Add garlic and saute an additional 2 minutes.
- Add 5 Cups of the vegetable stock, tamari, sage, thyme, salt, and pepper, and simmer for 7 minutes or until onions are tender.
- In a bowl, whisk together remaining 3 Cups vegetable stock and the browned flour.
- Remove saucepan with simmering broth from the heat.
- Quickly whisk flour mixture into the broth to avoid lumps. [And if you have lumps that is why they invented Gravy strainers or pop it into the blender and pulse once].
- Return to heat, whisking constantly, and cook until thickened.
- Whisk in parsley. Taste and add more salt and pepper if needed.
- Yield: 6 1/2 cups.
- brown flour: put flour in pan over low heat and stir until it becomes a golden brown.
- Set aside to cool.
- Make ahead and store for months.
- Use the left over gravy for something like the herb roast or Ricker's Tofu roast.
Nutrition Facts : Calories 222.4, Fat 2.9, SaturatedFat 0.3, Sodium 2786.5, Carbohydrate 40.4, Fiber 4.9, Sugar 3.2, Protein 10.6
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Sheron Nirmala
[email protected]The casserole was delicious! The gravy was creamy and flavorful, and the green beans were cooked perfectly. I will definitely be making this again.
Zagham Khan
[email protected]This casserole was a bit bland for my taste. I think it could have used more salt and pepper. The gravy was also a bit thin. Overall, I was disappointed with this recipe.
Vi Bird
[email protected]This recipe was easy to follow and the casserole turned out great! The gravy was creamy and flavorful, and the green beans were cooked perfectly. I will definitely be making this again.
Black flash
[email protected]The casserole was delicious! The gravy was creamy and flavorful, and the green beans were cooked perfectly. I will definitely be making this again.
Sajjad Ahmad012
[email protected]This casserole was a bit bland for my taste. I think it could have used more salt and pepper. The gravy was also a bit thin. Overall, I was disappointed with this recipe.
eldabi 10
[email protected]This recipe was easy to follow and the casserole turned out great! The gravy was creamy and flavorful, and the green beans were cooked perfectly. I will definitely be making this again.
Nadeem Mushtaq
[email protected]This casserole was delicious! The gravy was creamy and flavorful, and the green beans were cooked perfectly. I would definitely recommend this recipe to anyone looking for a vegan Thanksgiving dish.
Yando Siyanda
[email protected]I made this casserole for a potluck and it was a huge hit! Everyone loved it, even the meat-eaters. The gravy was creamy and flavorful, and the green beans were cooked perfectly. I will definitely be making this again.
Linda Brooker
[email protected]This recipe was a complete failure. The gravy was lumpy and the green beans were mushy. I followed the recipe exactly, so I'm not sure what went wrong.
Eyosiyas Abera
[email protected]The casserole was easy to make and tasted great! The gravy was creamy and flavorful, and the green beans were cooked perfectly. I would definitely recommend this recipe to anyone looking for a vegan Thanksgiving dish.
oof Rowe
[email protected]This casserole was a bit bland for my taste. I think it could have used more salt and pepper. The gravy was also a bit thin. Overall, I was disappointed with this recipe.
Greg Miller
[email protected]I followed the recipe exactly and the casserole turned out perfectly. The gravy was creamy and flavorful, and the green beans were cooked to perfection. I will definitely be making this again for my next potluck.
Tarjan karki
[email protected]This dish was easy to make and turned out delicious. The creamy onion gravy was the perfect complement to the green beans. I would definitely recommend this recipe to anyone looking for a vegan Thanksgiving dish.
E 3
[email protected]I'm not vegan, but I tried this recipe out of curiosity and was pleasantly surprised. The gravy was rich and flavorful, and the green beans were cooked perfectly. I'll definitely be making this again.
MD Raffan Asif
[email protected]This green bean casserole was a hit at our Thanksgiving dinner! Everyone loved the creamy onion gravy and the crispy shallots. It was a great vegan alternative to the traditional dish.