This is a creamy and thick vegan brown gravy which is excellent with the vegan 'meat' loaf, vegan mashed potatoes, or vegan biscuits. This gravy is so yummy, any meat-eater would enjoy it.
Provided by Vegan Fatty
Categories Side Dish Sauces and Condiments Recipes Gravy Recipes Vegetarian Gravy Recipes
Time 15m
Yield 4
Number Of Ingredients 7
Steps:
- Heat oil in a skillet over medium heat. Whisk flour, vegetable broth, and tamari into hot oil; cook and stir until there are no lumps and the mixture becomes paste-like, about 5 minutes. Pour soy milk into the skillet; cook and stir until the mixture thickens, about 5 minutes more. Add yeast and black pepper; stir.
Nutrition Facts : Calories 250.4 calories, Carbohydrate 18.1 g, Fat 16.4 g, Fiber 2.2 g, Protein 8.6 g, SaturatedFat 1.3 g, Sodium 846.4 mg, Sugar 5.3 g
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Zay
[email protected]I'm not a vegan, but I love this gravy. It's so flavorful and delicious.
Angeline Stevens
[email protected]This gravy is delicious and easy to make. I will definitely be making it again.
Jayema Binta Asif
[email protected]I love this gravy! It's the perfect addition to my holiday meals.
victor wanjala
[email protected]This gravy is the perfect way to add flavor to any dish.
Aziz Hifju
[email protected]I'm so glad I found this recipe. This gravy is now a staple in my kitchen.
village volg
[email protected]This gravy is a must-try for any vegan. It's so flavorful and delicious.
Namaganda Sarah
[email protected]I love this gravy! It's so easy to make and it always turns out perfect.
Felix Barratachea
[email protected]This gravy is amazing! It's the perfect addition to any meal.
juna thapa
[email protected]I've been looking for a good vegan gravy recipe for ages, and this is it! It's so flavorful and delicious.
X kanxo suni Nath
[email protected]This gravy is a lifesaver. It's so easy to make and it tastes amazing. I use it on everything from pasta to potatoes.
Udeh Somto
[email protected]I made this gravy for my family and they loved it! Even my picky brother went back for seconds.
HaMMAS AZAD
[email protected]This is the best vegan gravy I've ever had. It's so rich and flavorful, and it's perfect for any occasion.
SM Canada
[email protected]I love this gravy! It's so easy to make and it always turns out great. I've used it on everything from mashed potatoes to roasted vegetables.
Joe K
[email protected]This gravy is delicious! I used it on my roasted vegetables and it was the perfect accompaniment. The gravy was flavorful and had a nice thick consistency.
Irfan Pahore
[email protected]I was skeptical about this recipe at first, but I'm so glad I tried it. The gravy turned out amazing! It was rich and flavorful, and it paired perfectly with my mashed potatoes and tofu turkey.
Shazad Akber
[email protected]This gravy is a game-changer for me. I used to think that vegan gravy couldn't be as good as traditional gravy, but this recipe proved me wrong. It's now my go-to gravy recipe.
Gabriel Ashaolu
[email protected]I've tried many vegan gravy recipes, but this one is by far the best. It's so easy to make and it always turns out perfect.
mj royal boy
[email protected]This vegan gravy was a hit at our Thanksgiving dinner! Everyone, even the meat-eaters, loved it. It was flavorful, rich, and had the perfect consistency.