VEGAN CURRIED RICE
Simple but delicious curried rice that will go well with essentially any meal.
Provided by Isaac LeFever
Categories Side Dish Rice Side Dish Recipes
Time 30m
Yield 4
Number Of Ingredients 10
Steps:
- Heat olive oil in a medium saucepan over low heat. Sweat the garlic; when the garlic becomes aromatic, slowly stir in pepper, cumin, curry powder and chili powder. When spices begin to fry and become fragrant, stir in the bouillon cube and a little water.
- Increase heat to high and add the rest of the water and the soy sauce. Just before the mixture comes to a boil, stir in rice. Bring to a rolling boil; reduce heat to low, cover, and simmer 15 to 20 minutes, or until all liquid is absorbed.
- Remove from heat and let stand 5 minutes.
Nutrition Facts : Calories 262.4 calories, Carbohydrate 42.8 g, Fat 8 g, Fiber 2 g, Protein 4.8 g, SaturatedFat 1.2 g, Sodium 253.2 mg, Sugar 0.5 g
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rabiu yusif
[email protected]This dish is perfect for a weeknight meal. It's quick and easy to make, and it's also really affordable.
ITx MAnTaL
[email protected]I love that this dish is made with all plant-based ingredients. It's a healthy and delicious way to enjoy curry.
Nassim Sonw
[email protected]This recipe is a great way to use up leftover rice. I always have leftover rice in my fridge, and this is a delicious way to use it up.
Muhammad Ibrahim Khan
[email protected]I made this dish for a potluck and it was a huge hit. Everyone loved it, even the meat-eaters. I'll definitely be making this again for my next party.
Nasir Qureshi
[email protected]This dish is amazing! I love the creamy texture of the sauce and the tender vegetables. It's also really flavorful, thanks to the curry powder and spices.
Haroon Rasheed Ktk
[email protected]I'm not usually a fan of curried dishes, but this one changed my mind. The flavors are so well-balanced and the rice is cooked perfectly. I'll definitely be making this again.
kelvin Asare
[email protected]This recipe is a lifesaver! I'm always looking for quick and easy vegan meals, and this one fits the bill perfectly. It's also really affordable, which is a bonus.
Rosa Hernandez
[email protected]I've made this dish several times now and it's always a hit. My family loves it and it's a great way to get them to eat more vegetables.
Grace Morrow
[email protected]This is one of my favorite vegan recipes. It's so easy to make and always turns out delicious. I love the combination of flavors and textures in this dish.
Waroon Kumar
[email protected]I made this dish last night and it was delicious! The rice was fluffy and flavorful, and the curry sauce was creamy and rich. I will definitely be making this again.
ELABIC TUBE
[email protected]This vegan curried rice is a winner! The flavors are incredible, and it's so easy to make. I love that it's a one-pot dish, too. I'll definitely be making this again.