This is my healthified version of Recipe #459280 from the book "Vegan Cookies Invade Your Cookie Jar" by T.H. Romero and I.C.Moskowitz. These cookies are soft and cake-like, but I really liked that. Plus the flavour is still awesome and you can eat a few more of these without breaking your diet. :)
Provided by Lalaloula
Categories Drop Cookies
Time 31m
Yield 32 medium cookies
Number Of Ingredients 15
Steps:
- In a medium sized bowl combine oats, flours, baking soda, baking powder and salt. Set aside.
- In a second bowl beat together water, splenda, brown sugar, soy pudding, flax seeds and vanilla using a wire whisk.
- Fold in half of the flour mixture to moisten, then fold in second half. Just before mixture is completely combined, fold in coconut, chocolate chips and pecans. Mixture will be quite runny, but should be managable using a tbs and your fingers. If its too wet, add a few more oats or more flour.
- For each cookie drop 1 heaping tbs of dough onto a paper-lined or greased cookie sheet. Leave about 2 inches of space between each cookie and flatten slightly with moistened fingers.
- Bake in the preheated oven at 350°F/180°C for 14-16 minutes until edges start to brown.
- Let the cookies rest on the cookie sheet for 5 minutes, then transfer to wire racks to cool completely.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Dumu Janu
[email protected]I love the texture of these cookies. They're chewy and soft, but they also have a bit of a crunch.
Mariah
[email protected]These cookies are a great way to use up leftover oats. I always have a bag of oats in my pantry, so it's nice to have a recipe that uses them up.
ZUBAIR KHALID
[email protected]I'm not a vegan, but I really enjoyed these cookies. They're just as good as any other chocolate chip cookie.
Jay King
[email protected]These cookies are so easy to make. I just threw all the ingredients in a bowl and mixed them together.
Prashanta Shanta
[email protected]I love the way these cookies taste. They're sweet and chocolatey, but they're not too rich.
aliyanna brunson
[email protected]These cookies are the perfect snack. They're filling and satisfying, but they're not too heavy.
Mawunyo Dotse
[email protected]I love that these cookies are made with healthy ingredients. I feel good about giving them to my kids.
Sahed Ali
[email protected]I made these cookies for a party, and they were a huge hit! Everyone loved them.
Henry Alike
[email protected]These cookies are delicious! I love the crispy edges and the chewy centers.
Devidy Nawade
[email protected]I've tried a lot of vegan cookie recipes, and these are by far the best. They're so easy to make, and they always turn out perfect.
idontfale
[email protected]These cookies are amazing! They're so chewy and gooey, and the flavors are perfect. I love the combination of oats, coconut, and chocolate chips.