VEGAN CARROT CURRY SOUP
Simple, flavorful, comforting!
Provided by monsterclowngirl
Categories Soups, Stews and Chili Recipes Soup Recipes Vegetable Soup Recipes Carrot Soup Recipes
Time 35m
Yield 8
Number Of Ingredients 9
Steps:
- Pour the vegetable broth into a soup pot, and bring to a boil over medium heat. Stir in the curry powder, cumin, cinnamon, and ginger; add the carrots. Reduce heat to a simmer, and cook until the carrots are tender, about 20 minutes, stirring often.
- Strain out the carrots from the broth, and place carrots into a blender, filling the pitcher no more than halfway full. Pour about 1/4 cup vegetable broth into the blender to allow the carrots to puree. Hold down the lid of the blender with a folded kitchen towel, and carefully start the blender, using a few quick pulses to get the carrots moving before leaving it on to puree. Puree in batches until smooth, if needed; return the pureed carrots to the vegetable broth. Alternately, you can use a stick blender and puree the carrots right in the cooking pot.
- Stir in the coconut milk and the water (use the coconut milk can to measure). Bring back to a simmer; sprinkle with cilantro to serve.
Nutrition Facts : Calories 161.4 calories, Carbohydrate 15.4 g, Fat 11.1 g, Fiber 4.5 g, Protein 2.7 g, SaturatedFat 9.3 g, Sodium 317 mg, Sugar 6.9 g
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Rana Pola
[email protected]Carrot curry soup? That's an interesting combination. I'll have to give it a try.
Nick Boyd
[email protected]I can't wait to try this soup. It looks so delicious!
Gana Gana
[email protected]This soup is perfect for meal prep. I made a big batch on the weekend and I've been eating it all week.
Ridoy Ali
[email protected]I'm so glad I found this recipe. It's a new favorite in my household.
Michael Melak
[email protected]This soup is a great source of vitamins and minerals. It's a healthy and delicious way to boost your immune system.
Habiba Salehe
[email protected]I love the addition of coconut milk in this soup. It really adds a unique flavor.
Imran Sanwal
[email protected]This soup is so creamy and flavorful. I can't believe it's vegan!
WarBoss 66
[email protected]I've never made carrot soup before, but this recipe was so easy to follow. I'm so glad I tried it!
Phumelela Phukza man
[email protected]This soup is a great way to get your kids to eat their vegetables.
jakeem murphy
[email protected]I made this soup for a potluck and it was a huge hit. Everyone loved it!
Kyeyune Reagan
[email protected]This soup is so easy to make and it's really affordable. It's a great option for busy weeknights.
Xahriyar Hasan
[email protected]I'm not a huge fan of carrots, but I really enjoyed this soup. The spices really helped to balance out the sweetness of the carrots.
D Franco
[email protected]This soup is perfect for a cold winter day. It's warm and comforting, and it's packed with nutrients.
james findley
[email protected]I love that this soup is so versatile. You can add different vegetables, spices, or even protein to make it your own. I like to add a handful of chopped spinach and a can of chickpeas.
Shoaib Hussain
[email protected]This soup is a great way to use up leftover carrots. I had a few carrots that were starting to go bad, so I decided to make this soup and it turned out great.
Shagonj Digital Diagnostic Center
[email protected]I was skeptical about making a vegan carrot curry soup, but I was pleasantly surprised by how flavorful and satisfying it was. I'll definitely be making this again.
ZALIM Gaming
[email protected]I've made this soup several times now and it's always a hit with my family and friends. It's so easy to make and it's always delicious.
Mohamed suhail Mohamed suhail
[email protected]This carrot curry soup is a delightful symphony of flavors that will温暖你的灵魂from the inside out. The carrots are sweet and tender, the spices are perfectly balanced, and the coconut milk adds a touch of creaminess that makes this soup truly irresistibl