VEGAN BROWNIES
My sister used to bake these every day to sell at a cafe at school. I often bring these to vegetarian/vegan potlucks because they are quick and everyone seems to really like them. Please note - these are pretty good, but the other vegan brownie recipe I have posted (Recipe #25230) is way better!! (I think).
Provided by pollen
Categories Bar Cookie
Time 45m
Yield 1 pan, 12-16 serving(s)
Number Of Ingredients 11
Steps:
- Preheat the oven to 350ºF.
- Cook water and 1 cup of the flour over low heat, stirring constantly, until it reaches the consistency of a gluey paste (yum).
- Remove from heat and let cool completely.
- Mix sugar, salt, vanilla, cocoa powder and vegetable oil, and then add the flour-water mixture.
- Mix well.
- Add the remaining 1 cup of flour, plus the baking powder and nuts/chocolate chips.
- Spread mixture into a greased 11x7-inch pan.
- Bake at 350ºF for 25 minutes, or until knife inserted into center of pan comes out clean.
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Rubal Khan
[email protected]I would not recommend this recipe. There are better vegan brownie recipes out there.
Boumrar Lynda
[email protected]These brownies were a disappointment. They were dry and crumbly.
c8455
[email protected]I followed the recipe exactly, but my brownies turned out dry. I'm not sure what went wrong.
Tika Kattel
[email protected]These brownies were a bit too sweet for my taste, but they were still good.
Ali Alsahili
[email protected]I made these brownies for my vegan friend's birthday and she loved them! She said they were the best vegan brownies she'd ever had.
Kayleigh white
[email protected]These brownies are the best! They're so fudgy and chocolatey.
Evalyna Macias
[email protected]I love that this recipe is so easy to follow. I'm not a very experienced baker, but I was able to make these brownies without any problems.
Farid Nadem
[email protected]These brownies were delicious! I made them for my friends and they couldn't believe they were vegan.
Markayla Miles
[email protected]I've made these brownies several times now and they're always a hit. They're the perfect dessert for any occasion.
Ivenildo martin
[email protected]These were so yummy! I made them for my family and they all loved them. They're so moist and chocolatey.
Chip Wood
[email protected]I made these brownies for a potluck and they were a huge hit! Everyone loved them, even the people who don't usually like vegan desserts.
Stacey Shanley
[email protected]Easy to follow recipe and turned out great! Will definitely make again!
Rajen Yadav
[email protected]These brownies were absolutely divine! The texture was fudgy and decadent, and the flavor was rich and chocolatey. I've tried many vegan brownie recipes before, but these are by far the best. My non-vegan friends couldn't even tell that they were veg