VEGAN BRIE RECIPE BY TASTY
Here's what you need: raw cashews, plain, unsweetened, non-dairy yogurt, refined coconut oil, nutritional yeast, salt, water, tapioca flour, agar-agar flakes
Provided by Merle O'Neal
Yield 3 servings
Number Of Ingredients 8
Steps:
- Bring a medium saucepan filled with water to a boil. Add the cashews and boil for 30 minutes, then drain.
- Add the boiled cashews, yogurt, coconut oil, nutritional yeast, salt, and water to a blender. Blend until smooth.
- Transfer the "brie" mixture to a large bowl, cover with a kitchen towel, and let sit at room temperature, or between 72º-90ºF (22˚-32˚C), for 12-16 hours.
- Transfer the mixture to a large saucepan over medium-high heat and add tapioca flour and agar agar flakes. Cook, whisking constantly, until the mixture is thick and pulls away from the sides of the pan, about 5 minutes.
- Line an 8-inch (20-cm) round baking dish with cheesecloth and pour in the hot cheese mixture. Cover with the cheesecloth. Let cool in the refrigerator until firm, 4-8 hours.
- Remove the cheesecloth. Eat right away or place the cheese on a wire rack and refrigerate for up to 36 hours (cheese will become drier the longer it waits).
- Store in the refrigerator for up to 4 days.
- Enjoy!
Nutrition Facts : Calories 535 calories, Carbohydrate 16 grams, Fat 49 grams, Fiber 1 gram, Protein 7 grams, Sugar 2 grams
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Efrain Cansino
[email protected]I'm so glad I found this recipe. I've been looking for a good vegan brie recipe for ages. This one is perfect.
faiz raj07
[email protected]This is the best vegan brie recipe I've ever tried. It's so creamy and flavorful. I can't believe it's dairy-free.
Mahmud Yusuf
[email protected]I love this vegan brie recipe. It's so easy to make and it always turns out perfectly. I've even used it to make vegan brie en croute.
Faisal Cheema
[email protected]This vegan brie is a great way to enjoy the flavor of brie without the dairy. It's perfect for sandwiches, salads, or just snacking on.
Ayoola Victor
[email protected]I've made this vegan brie several times now and it's always a hit. It's so easy to make and it tastes just like the real thing.
Miles Lesego Moatshe
[email protected]This is a great recipe for anyone who loves brie but is looking for a vegan alternative. It's easy to make and the brie turns out perfectly.
Beautiful Threat
[email protected]I'm not vegan, but I'm always looking for new and interesting recipes to try. This vegan brie definitely fits the bill. It's creamy, flavorful, and has a great texture.
Robet Tebor
[email protected]This vegan brie is a delicious and easy-to-make alternative to traditional brie. It's perfect for parties or potlucks.
Raj Kulung
[email protected]I was really impressed with this vegan brie recipe. It's easy to make and the brie turned out perfectly. It has a great flavor and texture.
Vikash Paswan
[email protected]This is the best vegan brie recipe I've ever tried. It's so creamy and flavorful. I'll definitely be making it again.
Zulfaqar Zulfaqar
[email protected]I love this recipe. It's so easy to make and the brie turns out perfectly every time.
Delisile Lovenes
[email protected]This vegan brie is incredible! It's so creamy and flavorful. I can't believe it's dairy-free.
Ntombenhle Mabena
[email protected]I'm so glad I found this recipe. I've been looking for a good vegan brie recipe for ages. This one is perfect.
Aita Raj
[email protected]This is the best vegan brie I've ever had. It's so creamy and flavorful. I can't wait to make it again.
Sumon Dhali
[email protected]I love this recipe! It's so easy to follow and the brie turns out perfectly every time. I've made it for parties and potlucks and it's always a hit.
Itxx Faiziii
[email protected]This vegan brie is amazing! I've tried a few other recipes before, but this one is by far the best. It's so easy to make and the flavor is incredible. I'm so glad I found this recipe.
Ayobami Suliyat
[email protected]I'm not vegan, but I'm always looking for new and interesting recipes to try. This vegan brie definitely fits the bill. It's creamy, flavorful, and has a great texture. I'd recommend it to anyone, vegan or not.
Roudra Chandra
[email protected]This recipe is a lifesaver for vegans who love cheese. The brie is delicious and melts perfectly. I've used it on sandwiches, in pasta dishes, and even on top of pizza. It's a staple in my kitchen now.
Daniel Bagshaw
[email protected]I was skeptical about making vegan brie at home, but this recipe proved me wrong. It's incredibly easy to make and turned out perfectly. The flavor is spot-on, and the texture is just like the real thing.
Adisss Adisss
[email protected]This vegan brie is a game-changer! It's so creamy and flavorful, I can't believe it's dairy-free. I'll definitely be making this again and again.