VEGAN BLUEBERRY STREUSEL CAKE RECIPE - (4.2/5)
Provided by รก-4939
Number Of Ingredients 15
Steps:
- 1.Preheat oven to 375 2.Grease a 9 x 13 cake pan, set aside 3.Make streusel topping, set aside 4.Combine with whisk or beaters: juice, soy milk, oil, and ground flax seed. Set aside 5.Combine flour, baking powder, baking soda, salt, and lemon zest 6.Stir wet ingredients into dry until just mixed 7.Fold blueberries into the batter 8.Scrape the batter into a pan, making sure it is even 9.Sprinkle streusel over top 10.Bake for 45 minutes until topping is golden and a fork inserted in the center comes out clean 11.Let sit for at least 5 minutes before serving TOPPING DIRECTIONS 1.Mix flour and sugar together 2.Cut butter into dry ingredients with a fork or pastry blender until it forms a crumbly mixture 3.You may need to rub the mixture with clean hands to incorporate the butter completely
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Al Asad
[email protected]This cake is the perfect way to use up leftover blueberries.
Arslan Subhani
[email protected]I love the way this cake looks. It's so festive and colorful.
Michael Butcher
[email protected]This cake is perfect for a potluck or bake sale. It's sure to be a hit.
raji ayoola
[email protected]This cake is so easy to make. I had it in the oven in less than 30 minutes.
Abdiwali Cagaarane
[email protected]I'm not usually a fan of vegan desserts, but this cake was really good. I would definitely make it again.
alisia socaci
[email protected]This cake is so moist and flavorful. The streusel topping adds a nice crunchy texture.
FOOL666 savege
[email protected]I love that this recipe is vegan. It's a great way to enjoy a classic dessert without any animal products.
Oshan Deeptha
[email protected]This cake is perfect for breakfast, lunch, or dinner. It's also great for a snack or dessert.
Prakesh Basnet
[email protected]I've made this cake several times and it's always been a hit. It's a great recipe to have on hand for when you need a quick and easy dessert.
Baban Mundi
[email protected]This cake is a must-try for any vegan baker. It's delicious and easy to make.
Sajid Shahzad
[email protected]I love the combination of blueberries and streusel in this cake. It's the perfect balance of sweet and tart.
MatheusCRTD 61
[email protected]This cake is so easy to make and it turned out perfect. It's the perfect dessert for any occasion.
Haley Wilson
[email protected]I was looking for a vegan blueberry streusel cake recipe and this one didn't disappoint. The cake was moist and flavorful and the streusel topping was crispy and delicious. I would definitely recommend this recipe to others.
Martilda Okotete
[email protected]This cake is perfect for summer gatherings. The blueberries are so fresh and juicy and the streusel topping adds a nice touch of sweetness. I love that this recipe is vegan so everyone can enjoy it.
Christian Flores
[email protected]I've made this cake several times now and it's always a hit. It's a great recipe for potlucks or bake sales. I usually double the recipe because it goes so quickly.
Black Pink
[email protected]I made this cake for my family and they all loved it. The streusel topping was a hit with the kids. The cake was easy to make and didn't take too long to bake.
Roba Ali
[email protected]This is the best blueberry streusel cake I've ever had. The streusel topping is amazing and the cake is so moist and flavorful. I will definitely be making this again and again.
Milo Moody
[email protected]I'm not vegan, but I decided to give this recipe a try and I was pleasantly surprised. The cake was delicious and I couldn't tell that it was vegan. I will definitely be making this again.
mdmasud rana
[email protected]This blueberry streusel cake was a huge hit at my party! Everyone loved the sweet and tangy blueberries and the crunchy streusel topping. The texture was perfect: moist and fluffy on the inside, with a crispy exterior.