VEGAN BANANA CAKE

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Vegan Banana Cake image

Our whole family loves banana cake and this is a vegan version without eggs or dairy. If you like, you can add raisins and nuts. If using raisins, reduce the amount of sugar.

Provided by Rita

Categories     Desserts     Fruit Dessert Recipes     Banana Dessert Recipes

Time 55m

Yield 12

Number Of Ingredients 14

1 tablespoon flaxseed meal
2 tablespoons lukewarm water
2 cups all-purpose flour
1 ½ cups white sugar
1 tablespoon ground cinnamon
1 ½ teaspoons baking powder
1 teaspoon baking soda
1 pinch salt
4 overripe bananas, mashed
½ cup vegetable oil
⅓ cup unsweetened soy milk
1 ½ teaspoons vanilla extract
¼ cup chopped walnuts
¼ cup raisins

Steps:

  • Combine flaxseed meal and water in a cup and set aside.
  • Preheat oven to 350 degrees F (175 degrees C). Grease a fluted tube pan (such as Bundt®) and dust with flour.
  • Combine flour, sugar, cinnamon, baking powder, baking soda, and salt in a large bowl.
  • Combine bananas, oil, soy milk, and vanilla extract in a second bowl. Add flaxseed mixture and stir to combine. Fold in flour mixture in batches, but do not overmix. Fold in nuts and raisins. Fill batter into the prepared baking pan.
  • Bake in the preheated oven until a toothpick comes out clean, 40 to 50 minutes.

Nutrition Facts : Calories 324.2 calories, Carbohydrate 54.2 g, Fat 11.4 g, Fiber 2.4 g, Protein 3.4 g, SaturatedFat 1.7 g, Sodium 183.8 mg, Sugar 32.3 g

Jarna Akter Mim Jarna Akter Mim
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I made this cake for a party and it was a huge success. Everyone loved it!


Verse Flee
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This cake is moist and flavorful. The bananas give it a great flavor and the walnuts add a nice crunch.


Bishu Dey
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This cake is so delicious, I can't believe it's vegan. It's a must-try for anyone who loves banana cake.


Jimmy Sharon
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I've made this cake several times now and it's always a hit. It's my go-to recipe for vegan banana cake.


Light Zero
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This cake is the perfect balance of sweet and moist. It's not too sweet, but it's still satisfying.


Ihuoma Godsgrace
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I love that this recipe uses ripe bananas. It gives the cake a naturally sweet flavor.


Freddie Salim
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This cake is so easy to make. I made it with my kids and they had a blast. It's a great recipe for a family project.


GLOCKPLAYZ
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I made this cake for my friend's birthday and she loved it. She said it was the best vegan cake she's ever had.


Danielle Bonilla
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This cake is perfect for people with food allergies. It's egg-free, dairy-free, and nut-free.


Javed Bhutta
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I'm not a vegan, but I love this cake. It's so delicious and I don't miss the eggs or butter at all.


Maruf Sardar
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This cake is so moist and flavorful. I can't believe it's vegan!


Jose Alberto Tapia
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I've made this cake with different types of bananas and it always turns out great. I even tried it with overripe bananas and it was still delicious.


Bibek Tamang
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This cake is perfect for breakfast, lunch, or dessert. It's also great for packing in lunches.


Rasheed Rasheed
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I love that this recipe uses simple ingredients that I always have on hand.


ibraheem nadeem
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This is my new favorite banana cake recipe. It's so easy to make and it always turns out perfect.


Talon Cejka
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I made this cake for a potluck and it was a huge success. Everyone loved it!


Kaylen Garret
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This cake is so moist and fluffy. The bananas give it a great flavor.


md: mofizulislam
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I was hesitant to try a vegan banana cake, but I'm so glad I did. It's delicious and I can't believe it's vegan.


Clever Sibanda
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I've made this cake several times now and it's always a hit. My friends and family love it!


murugi sam
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This vegan banana cake is moist, flavorful, and easy to make. It's the perfect treat for any occasion.


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