VEGAN APPLE MUFFINS

facebook share image   twitter share image   pinterest share image   E-Mail share image



Vegan Apple Muffins image

I got this recipe from a vegan cookbook. The first time I made them they were ok but not great. Than I made them again and made the apples a bit smaller and added 1/4 a cup more of sugar and they came out wonderful. Enjoy!

Provided by Italianl3abex

Categories     Quick Breads

Time 30m

Yield 12 serving(s)

Number Of Ingredients 9

2 1/4 cups whole wheat flour
1/2 cup brown sugar
1/2 teaspoon salt
1 tablespoon baking powder
1 teaspoon cinnamon
2 cups plain soymilk
3 tablespoons vegetable oil
1 1/2 teaspoons vanilla extract
1 apple, peeled and cut into 1 cm cubes

Steps:

  • Preheat oven to 400°F; grease muffin tins.
  • Mix dry ingredients in a large bowl.
  • Mix wet ingredients in a separate vessel.
  • Add wet to dry and mix well. Batter will be lumpy.
  • Mix in chopped apple.
  • Pour into muffin tins and bake at 400°F for 20 minutes.
  • Enjoy! Tastes great with cinnamon butter.

Corey Waite
[email protected]

I'm not a big fan of apples, but these muffins were still really good.


Aafreen Ali
[email protected]

These muffins are a great healthy snack.


prem rawal
[email protected]

These muffins are delicious! I love the crunchy topping.


Osama Alghamdi
[email protected]

These muffins are so easy to make and they're always a crowd-pleaser.


chita tupas
[email protected]

I made these muffins for a party and they were a hit! Everyone loved them.


Vee
[email protected]

These muffins are a bit too sweet for my taste, but they're still good.


suraj Tamang
[email protected]

I love these muffins! They're a great way to use up leftover apples.


BALOCH BALOCH BALOCH BALOCH
[email protected]

These muffins are amazing! They're so moist and fluffy, and the apple flavor is just right.


Joshua Ehis Aziengbe
[email protected]

I've tried many vegan muffin recipes and these are by far the best! They're moist and flavorful, and the apple flavor is perfect.


Malik badam
[email protected]

These muffins were a disappointment. They were dry and crumbly, and the apple flavor was barely there.


Jordan Johnson
[email protected]

I made these muffins for my kids and they loved them! They're a great healthy snack.


Mary Kamara
[email protected]

These muffins are so easy to make and they taste amazing! I love that they're vegan and gluten-free.


Khawar Shahzad
[email protected]

I followed the recipe exactly and the muffins turned out perfectly! They were light and fluffy with a delicious apple flavor. I will definitely be making these again.


Sheelongo Tiofelus
[email protected]

These muffins were a bit too sweet for my taste, but otherwise they were good.


Timothy Smock
[email protected]

Not a fan of these muffins. They were too dry and the apple flavor was underwhelming.


Khar kwas
[email protected]

I was skeptical about vegan muffins, but these were surprisingly good! The texture was perfect and the apple flavor was spot-on.


Rabi Ali
[email protected]

These muffins are delicious and healthy! I love that they're vegan and made with whole wheat flour.


Zoee Martin
[email protected]

I made these muffins for a potluck and they were a hit! Everyone raved about how moist and flavorful they were.


Assya Diebo
[email protected]

Easy to make and turned out great! My family loved them.


Nigel Wabs
[email protected]

These muffins were a delight! The apple flavor was perfectly balanced with the sweetness of the muffin. I also loved the crunchy topping. Will definitely be making these again!


Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #30-minutes-or-less     #time-to-make     #course     #main-ingredient     #preparation     #healthy     #breads     #fruit     #easy     #vegan     #vegetarian     #muffins     #dietary     #low-cholesterol     #low-saturated-fat     #healthy-2     #quick-breads     #low-in-something     #apples